
This full-time Food Service Team Leader role at Target in Pensacola, Florida, involves leading the Food & Beverage department to ensure a fresh, safe, and engaging guest experience. Key responsibilities include managing daily operations such as inventory accuracy, food safety compliance, and production scheduling, while also coaching, training, and developing a team of hourly associates. The position appeals to candidates seeking a dynamic career path with opportunities to build leadership skills in a fast-paced retail environment. The role offers a collaborative culture focused on growth, flexible scheduling that includes nights and weekends, and comprehensive benefits including health coverage and retirement plans.

















