A-Line Jobs

This 13-week travel nursing role places a Registered Nurse in the Neuro Intensive Care Unit at a Level I Trauma and Teaching Hospital in Albuquerque, New Mexico. The position involves managing complex patient cases such as traumatic brain injuries, stroke, and post-neurosurgery care, while performing specialized procedures like EVD insertions and ICP monitoring. Key responsibilities include maintaining 1:2 patient ratios during night shifts, floating to other critical care units as needed, and collaborating with an interdisciplinary team. The opportunity is appealing for its exposure to a high-acuity environment with advanced equipment and the potential to work in a new tower facility. The role requires a valid driver's license and adherence to strict compliance protocols, offering a chance for professional growth in a critical care setting.

This full-time, on-site Senior Industrial Engineer role is based in Trenton, South Carolina, with relocation assistance available. The position supports high-volume manufacturing operations by leading complex engineering projects and optimizing production workflows. Key responsibilities include analyzing manufacturing processes to reduce costs, designing facility layouts, implementing automation initiatives, and mentoring junior engineering staff. The role appeals to professionals seeking a direct-hire opportunity within a collaborative environment that values continuous improvement and operational excellence. The position requires independent judgment and involves day-shift work, offering a chance to drive significant efficiency gains across facility operations.

This full-time onsite role at a Fortune 500 company involves supporting product development engineering within a regulated manufacturing environment. The position focuses on generating and executing formal test protocols, operating laboratory equipment, and maintaining precise technical documentation. Key responsibilities include tracking development builds, assisting with root cause investigations, and ensuring compliance with FDA and ISO standards. The role offers potential for permanent employment based on performance and provides opportunities for career growth within a collaborative team. Candidates will work in a lab and office setting in Salt Lake City, Utah, contributing to high-quality medical device development.

This hybrid Clinical Case Educator RN role supports a Fortune 500 healthcare organization in Cary, North Carolina, offering a contract position with potential for permanent conversion. The position involves counseling patients on specialty drug therapies, ensuring medication adherence, and managing clinical documentation in compliance with industry regulations. Key responsibilities include serving as a liaison between providers and patients, reporting adverse events, and collaborating with pharmacy teams to support therapeutic continuity. The role appeals to nurses seeking career growth within a supportive environment, combining onsite collaboration two days per week with remote flexibility. The schedule operates Monday through Friday with occasional Saturdays, requiring candidates to have active nursing licensure and experience in acute care, oncology, or medication management.

This full-time Federal Business Development and Capture Manager role is based in Fredericksburg, Virginia, and focuses on driving strategic growth within the federal contracting sector. The position involves leading end-to-end capture efforts to identify and secure new business opportunities across U.S. government agencies. Key responsibilities include developing winning capture strategies, building robust pipelines using CRM tools, and nurturing relationships with government stakeholders. The role appeals to candidates seeking direct impact on company expansion within a collaborative environment supported by experienced leadership. Success in this position requires deep knowledge of federal acquisition processes and a proven track record of winning prime or subcontract awards.

The Production Operator role involves rotating through various positions within a healthcare laundry facility to process linens for hospitals and medical facilities. Key responsibilities include sorting soiled items, operating industrial washing and ironing equipment, folding and stacking clean linens, and managing the weighing and loading of finished carts for delivery. The position requires adherence to strict safety and quality standards while collaborating with a team to meet daily production goals. This opportunity appeals to individuals seeking a dynamic work environment with opportunities to learn multiple skills quickly, as well as a role that supports the essential mission of providing sterile linens to the healthcare community. The position operates on an early morning shift schedule within the plant.

The Production Operator role involves rotating through various positions within a healthcare laundry facility to process linens for hospitals and medical centers. Key responsibilities include sorting soiled items, operating industrial washing and ironing equipment, and preparing finished linens for shipment. The position requires adherence to strict safety and quality standards while working as part of a collaborative team. This opportunity appeals to individuals seeking a dynamic environment with opportunities to learn multiple skills quickly, as employees are trained on different stations within a short timeframe. The role is based on-site and requires physical stamina to handle equipment and materials.

This full-time personal chef role offers culinary professionals a path to work-life balance by providing consistent Monday through Friday hours without regular late nights or weekends. The position involves managing weekly meal planning, grocery shopping, cooking, and kitchen cleanup for a rotating roster of clients, while also hosting private dining events, teaching cooking classes, and leading corporate team-building workshops. The role appeals to those seeking creative freedom and direct client relationships, offering opportunities to grow beyond traditional kitchen duties into event management and culinary leadership. The company supports career development through mentorship and training programs, and the position requires a reliable vehicle for travel between client locations.

The Production Operator role involves rotating through various positions within a healthcare laundry facility to process linens for hospitals and medical facilities. Key responsibilities include sorting soiled items, operating washing and ironing equipment, folding and stacking clean linens, and preparing finished carts for shipment. The position requires adherence to strict safety and quality standards while working as part of a collaborative team. This opportunity appeals to individuals seeking a stable role with a clear path to learn multiple skills through a short training period. The work arrangement is on-site within the plant, featuring a dynamic environment where employees rotate between Soil and Clean operations based on production needs.

This full-time personal chef role offers culinary professionals a path to work-life balance by replacing traditional restaurant hours with a consistent Monday through Friday schedule. The position involves managing weekly meal planning, grocery shopping, cooking, and kitchen cleanup for a rotating roster of private clients. Key responsibilities extend beyond daily prep to include hosting intimate private dining events, teaching cooking classes, and leading corporate team-building workshops. The role is appealing for its creative freedom, direct client relationships, and opportunities to evolve into event management or culinary leadership. The company supports growth through mentorship, training, and a clear advancement pathway. While the position is primarily based at client locations, travel may be required during training.

This full-time personal chef role offers culinary professionals a path to work-life balance by serving 8 to 9 clients on a Monday through Friday schedule. Key responsibilities include weekly meal planning, grocery shopping, cooking, and kitchen cleanup, alongside opportunities to host private dining events, teach cooking classes, and lead corporate team-building workshops. The position appeals to those seeking creative freedom and direct client interaction without the pressure of regular late nights or weekends. The company supports career growth through mentorship, training, and a clear advancement pathway into leadership or event roles. While the role is primarily based at client locations, travel may be required during training.

This part-time line cook position at StoryPoint Clinton Twp involves preparing meals for residents, guests, and staff within a senior living community. Key responsibilities include cooking according to standardized recipes, plating food with attention to portion and garnish guidelines, maintaining kitchen sanitation, and ensuring food safety protocols are followed. The role appeals to candidates seeking a supportive team environment where employees are treated as family and encouraged to lead. The company emphasizes a culture of service and personal growth, offering comprehensive benefits and opportunities for advancement. The position operates on a split shift schedule and may require occasional travel to other locations.

This full-time personal chef role serves 8-9 clients weekly, focusing on meal planning, grocery shopping, cooking, and kitchen maintenance. Key responsibilities include hosting private dining events, teaching cooking classes, and leading corporate team-building workshops. The position offers a distinct work-life balance with consistent Monday through Friday hours, eliminating the late nights and weekends typical of restaurant kitchens. It appeals to culinary professionals seeking creative freedom, direct client relationships, and career growth into event management or leadership. The role requires a reliable vehicle and ServSafe certification, with travel occasionally needed for training.

This full-time personal chef role offers culinary professionals a path to work-life balance by serving 8-9 clients on a Monday through Friday schedule. Key responsibilities include weekly meal planning, grocery shopping, cooking, kitchen cleanup, and hosting private dining events, cooking classes, and corporate workshops. The position appeals to those seeking creative freedom and direct client relationships outside the traditional restaurant environment. The company supports career growth through mentorship, training, and opportunities to advance into event or leadership roles. A reliable vehicle is required for travel between client locations, and the role includes paid training and performance-based advancement potential.

This full-time personal chef role serves a portfolio of 8-9 private clients with a focus on work-life balance and culinary creativity. Key responsibilities include weekly meal planning, grocery shopping, cooking, kitchen cleanup, and hosting private dining events or cooking classes. The position offers consistent Monday through Friday hours, eliminating the late nights and weekends typical of restaurant kitchens. The role is appealing for its potential to grow beyond traditional cooking into event leadership and education, supported by mentorship and career development programs. A reliable vehicle is required as the chef travels between client homes, and the position includes paid training and performance-based advancement opportunities.

This full-time personal chef role offers a Monday through Friday schedule with evenings and weekends free, providing a distinct alternative to traditional restaurant kitchen positions. The chef manages weekly operations for 8-9 clients, including grocery shopping, meal planning, cooking, and kitchen cleanup, while also hosting private dining events, teaching cooking classes, and leading corporate team-building workshops. The position appeals to culinary professionals seeking work-life balance, creative menu freedom, and direct client interaction. The company supports career growth through mentorship, training, and opportunities to advance into event or leadership roles. A reliable vehicle is required for travel between client locations, and the role includes paid training and performance-based advancement potential.

This full-time personal chef role offers a Monday through Friday schedule with evenings and weekends free, providing a distinct alternative to traditional restaurant kitchen positions. The position involves managing weekly meal planning, grocery shopping, cooking, and cleanup for a rotating roster of clients, while also hosting private dining events, teaching cooking classes, and leading corporate team-building workshops. The role appeals to culinary professionals seeking work-life balance, creative menu freedom, and direct client interaction. It features a clear pathway for career growth into event leadership and education, supported by mentorship and training programs. The work arrangement includes potential travel during training and requires a reliable vehicle for client visits.

This full-time personal chef role offers culinary professionals a path to work-life balance by serving 8 to 9 clients on a consistent Monday through Friday schedule. Key responsibilities include weekly meal planning, grocery shopping, cooking, and kitchen cleanup, alongside opportunities to host private dining events, teach cooking classes, and lead corporate team-building workshops. The position appeals to those seeking creative freedom and direct client interaction without the late nights or weekends typical of restaurant kitchens. The company supports career growth through mentorship, training, and a clear advancement pathway into leadership or event roles. While the work is primarily based at client locations, travel may be required during training.

This full-time personal chef role offers culinary professionals a path to work-life balance by serving 8 to 9 clients on a consistent Monday through Friday schedule. Key responsibilities include weekly meal planning, grocery shopping, cooking, kitchen cleanup, and hosting private dining events, cooking classes, and corporate team-building workshops. The position appeals to those seeking creative freedom and direct client relationships without the late nights or weekends typical of restaurant kitchens. The company supports career growth through mentorship, training, and opportunities to evolve into event chefs or culinary leaders. While the role is primarily based in client homes, travel may be required during training. A reliable vehicle and ServSafe certification are necessary for this position.

This full-time personal chef role offers a Monday through Friday schedule with evenings and weekends free, providing a distinct alternative to traditional restaurant kitchen positions. The position involves managing weekly meal planning, grocery shopping, cooking, and cleanup for a small group of clients, while also hosting private dining events, teaching cooking classes, and leading corporate team-building workshops. The role appeals to culinary professionals seeking work-life balance, creative menu freedom, and direct client interaction. It features a supportive culture with mentorship, training, and clear pathways for career advancement into event or leadership roles. A reliable vehicle is required for travel between client locations, and the position includes paid training and opportunities for professional growth.

This leadership role at a Minnesota-based manufacturer involves overseeing manufacturing engineering functions for a company with deep roots in agricultural and snow removal equipment. The position focuses on designing, implementing, and continuously improving production processes to enhance efficiency, reduce waste, and maintain high-quality standards. Key responsibilities include leading the engineering team, optimizing workflows, and driving innovation in product manufacturing. The opportunity appeals to candidates seeking a pivotal leadership position within a collaborative culture that values technical acumen and continuous improvement. The role is based on-site in Mankato, Minnesota.

This Welder II position is based in the Production department at a Sioux Falls, SD facility, focusing on the night shift assembly of high-quality grain conveyors. The role involves interpreting blueprints to fabricate complex components using MIG welding, setting up welding units, and inspecting welds for compliance with safety and quality standards. Candidates will work in a modern, climate-controlled environment equipped with advanced fume extraction and material handling tools. The opportunity is appealing due to the company's commitment to global food supply chain solutions, a culture prioritizing safety and teamwork, and the chance to work with precision laser-cut parts in a dedicated weld cell. The position requires 2-5 years of welding experience and the ability to handle repetitive tasks and heavy lifting.

This full-time Anesthesia Technician role is based at UofL Hospital in Louisville, Kentucky, supporting the operating room team with rotating shifts. The position involves preparing and maintaining anesthesia equipment, managing supply inventory, and assisting providers with patient monitoring, line placement, and emergency procedures. Key responsibilities include troubleshooting anesthesia machines, ensuring sterile techniques are followed, and coordinating patient transport to recovery units. The role appeals to candidates seeking to join a large, integrated academic health system dedicated to patient-centered care. Opportunities for professional growth exist within a collaborative environment that values integrity, compassion, and continuous improvement.

This position serves as a Customer Service Representative at a Domino's Pizza location, focusing on order processing and food preparation during afternoon and evening shifts. Key responsibilities include operating kitchen equipment to prepare pizzas, maintaining strict cleanliness standards, and communicating effectively with customers via phone and in person. The role appeals to individuals seeking flexible scheduling that accommodates school or other commitments, with a strong emphasis on internal growth where many team members advance to management or franchise ownership. The environment fosters a supportive culture that values diversity and teamwork, offering systematic training and meal discounts to employees.

This entry-level customer service role at a Domino's Pizza location involves managing front-of-house operations and supporting kitchen activities during peak hours. Key responsibilities include processing phone and in-person orders, preparing food items, stocking ingredients, and maintaining equipment cleanliness. The position offers flexible scheduling suitable for students or those seeking supplemental income, with a clear path for advancement into management or franchise ownership. The role is based on-site and emphasizes a team-oriented culture that values individual contributions and provides on-the-job training.