Personal Chef

Are you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can offer? This full-time personal chef position is Monday through Friday, 8am–6pm, giving you evenings and weekends free.

In this role, you'll work as a personal chef for 8–9 clients per week, handling weekly grocery shopping, meal planning, cooking, and kitchen clean-up. You'll have the chance to showcase your creativity in a variety of cuisines while building relationships with clients who appreciate your culinary expertise.

Beyond weekly meal prep, our chefs also host intimate private dining events and dinner parties, teach cooking classes as a culinary instructor, lead corporate team-building cooking workshops, and support special projects such as menu design and event catering.

Unlike traditional restaurant sous chef or line cook jobs, this position offers consistent, predictable hours with no regular late nights or weekends. It provides direct client interaction and creative menu freedom, along with opportunities to grow beyond the kitchen into events, education, and leadership.

We invest in our chefs through hands-on training, mentorship, and career development programs. If you're someone who enjoys taking initiative, building relationships, and driving growth, this role offers virtually unlimited potential. At our company, we reward hard work, creativity, and dedication. You'll be more than just a line cook or sous chef—you'll have the opportunity to grow into a private chef, event chef, or culinary leader.

We value and recognize exceptional performance and dedication. As a testament to our commitment to employee growth and satisfaction, we offer a clear pathway to financial advancement. As a candidate, you can expect the opportunity for a well-deserved raise at the 1-year mark, contingent upon favorable performance evaluations. We believe in rewarding hard work, innovation, and exceeding expectations.

Interview Process

1. 15-min fit call
2. Video interview
3. Bench Test (cook a meal with reimbursement)
4. Full Day Stage (Paid)

A cover letter is highly encouraged. Please note that we use E-Verify to electronically confirm Form I-9 information to verify employee identity and employment eligibility. All applicants offered a position will be subject to a background check. Travel may be required during training, and TSC compensates for travel.