Personal Chef

Are you a culinary professional seeking a career path that offers superior work-life balance and growth opportunities beyond the typical constraints of a sous chef or line cook role? This full-time personal chef position is designed for those who value consistency, offering a Monday through Friday schedule from 8 am to 6 pm, ensuring your evenings and weekends remain free.

In this role, you will serve as a personal chef for 8–9 clients weekly, managing the entire culinary experience from grocery shopping and meal planning to cooking and kitchen cleanup. This position provides a unique platform to showcase your creativity across a variety of cuisines while building meaningful relationships with clients who deeply appreciate your culinary expertise. Beyond standard meal preparation, you will have the opportunity to host intimate private dining events, teach cooking classes, lead corporate team-building workshops, and support special projects such as menu design and event catering.

What distinguishes this role from traditional restaurant kitchen jobs is the ability to work with consistent, predictable hours, eliminating the need for regular late nights or weekends. You will enjoy direct client interaction and the creative freedom to design menus, alongside opportunities to expand your career into events, education, and leadership. We invest in our chefs through hands-on training, mentorship, and career development programs. If you are someone who enjoys taking initiative, building relationships, and driving growth, this role offers virtually unlimited potential for advancement into private chef, event chef, or culinary leadership positions.

Our company values hard work, creativity, and dedication. We reward exceptional performance with a clear pathway to financial advancement, including well-deserved raises at the one-year mark contingent upon favorable performance evaluations. We believe in innovation and exceeding expectations, ensuring that your contributions are recognized and rewarded.

Interview Process: The selection process includes a 15-minute fit call, a video interview, a bench test where you will cook a meal (with reimbursement), and a full-day paid stage.

Please note that a cover letter is highly encouraged. All applicants offered a position will be subject to a background check. We utilize E-Verify to electronically confirm Form I-9 information to verify employee identity and employment eligibility. Travel may be required during training, and TSC will compensate for travel expenses.