
The Executive Chef role at Chalkboard Restaurant within the Ambassador Hotel Tulsa leads the culinary team in delivering high-quality, innovative cuisine. Key responsibilities include developing seasonal menus, managing food costs and inventory, and overseeing kitchen operations to ensure strict adherence to health and safety standards. The position involves recruiting, training, and motivating staff while collaborating with hotel management to drive guest satisfaction and revenue growth. This opportunity appeals to experienced culinary leaders seeking a dynamic environment with a focus on fine dining excellence, professional development, and a collaborative management culture.







