
This full-time Dishwasher role supports the Culinary Leader in maintaining a clean and organized kitchen environment at PLANTA, a hospitality company focused on plant-powered dining. Key responsibilities include washing tableware and cooking equipment, preparing stations for service, and assisting with dish preparation during high-paced operations. The position appeals to candidates seeking a supportive culture that prioritizes work-life balance, career growth, and inclusive values. The role offers comprehensive health benefits, employee discounts on meals, and opportunities to develop within an expanding organization. The position is on-site and requires the ability to stand for extended periods in a fast-paced kitchen setting.














