
This full-time Lead Pastry Cook role at Aulani, a Disney Resort & Spa, involves overseeing daily bakery operations and assisting with culinary supervision across resort outlets and banquets. Key responsibilities include executing diverse pastry techniques such as baking, decorating, and finishing custom wedding cakes, managing inventory and food orders, and ensuring strict adherence to food safety and sanitation standards. The position also entails training staff, creating production plans, and occasionally engaging with guests through cooking demonstrations. This opportunity appeals to culinary professionals seeking to work in a vibrant, 24/7 resort environment with a focus on exceptional guest experiences and high-volume production.









