
This Registered Dietitian role supports the liver transplant program at VCU Health, a level one trauma and academic medical center in Richmond, Virginia. The position focuses on delivering comprehensive nutritional care to preoperative and postoperative patients within an inpatient and outpatient setting. Key responsibilities include conducting medical nutrition therapy, modifying patient diets, managing enteral feedings, and educating patients, families, and healthcare teams. The role appeals to professionals seeking growth through a clinical ladder system that offers leadership, professional development, and research opportunities. The position involves collaboration with a dedicated transplant team and may require occasional travel to satellite clinics, with work schedules including days and assigned weekends.




















