
This part-time security role supports the Food & Beverage department by ensuring safety and order at a facility featuring a rooftop bar and restaurant. The position involves patrolling the premises, verifying guest identification, and maintaining vigilance regarding liquor laws and facility security. Key responsibilities include communicating effectively with guests and staff, responding to emergencies, and adapting to various weather conditions. The role appeals to individuals seeking a customer-service oriented environment where professionalism and a helpful attitude are valued. It offers flexible scheduling for weekends and holidays, free parking, and access to medical, vacation, and sick time benefits after the initial employment period.





















