
The role involves supporting food service operations at the Alexander Sandy Nininger State Veterans' Nursing Home in Pembroke Pines, Florida. The position focuses on preparing and serving meals for veterans under the supervision of the Food Service Director. Key responsibilities include operating kitchen equipment, cooking hot and cold food items, managing inventory, and maintaining strict sanitary conditions in the kitchen and serving areas. The role also requires assisting with catering events and verifying incoming shipments. This position offers the opportunity to serve a dedicated community of veterans within a structured healthcare environment. The work arrangement includes potential weekend and holiday shifts, with overtime available as needed. Candidates must be able to lift 50 pounds and possess basic computer skills.













