Jobs at Ever

The Food Service Worker role at Aramark in Butler County supports the manager in daily kitchen operations and meal service. Key responsibilities include preparing quality food and baked goods according to menus, maintaining accurate cash receipts and daily transaction reports, and ensuring strict adherence to sanitation, food safety, and storage protocols. The position involves operating kitchen equipment, managing food temperatures, and maintaining a clean, organized work environment. This opportunity appeals to candidates seeking a supportive culture focused on service and professional growth within a global organization. The role requires physical stamina for standing and lifting, and may involve wearing uniforms and protective gear.

The Culinary Supervisor role at Duke University Hospital involves coordinating and supervising food production, preparation, and presentation for a designated unit within the Aramark team. Key responsibilities include managing inventory levels, ensuring strict adherence to food safety and sanitation standards, and training staff to maintain high operational quality. The position requires hands-on leadership during event-based hours, including evenings and weekends. This opportunity appeals to candidates seeking professional growth within a mission-driven organization that values service and community impact. The role offers a collaborative environment focused on developing culinary talents and empowering employees to reach their full potential while working on-site in Durham, North Carolina.

This entry-level Food Service Worker role at the SMU Panera Bread location supports the management team in daily kitchen operations. Key responsibilities include preparing quality food and baked goods according to menu plans, maintaining accurate cash receipts and daily transaction reports, and ensuring strict adherence to sanitation and food safety standards. The position requires operating kitchen equipment, managing storage areas, and performing thorough cleaning duties to maintain a safe environment. The role appeals to candidates seeking a dynamic work setting within a global organization committed to service and professional growth. The position is on-site and may involve physical demands such as standing for extended periods and lifting equipment.

The Concession Stand Lead role at SMU Athletics involves overseeing daily food service operations for Aramark. Key responsibilities include scheduling and supervising team members, training staff on food safety and customer service protocols, managing inventory, and ensuring high-quality food preparation and sanitation standards. The position appeals to candidates seeking a dynamic environment where they can develop leadership skills while contributing to a mission rooted in service and community impact. The role offers opportunities for professional growth within a global organization and requires a flexible schedule that includes weekends, evenings, and holidays.

This full-time Food Service Worker role at SMU Mac's Place supports the dining manager with meal preparation and daily operations. Key responsibilities include preparing quality food and baked goods according to planned menus, maintaining accurate cash receipts and transaction reports, and ensuring strict adherence to sanitation and food safety regulations. The position involves operating kitchen equipment, managing storage, and coordinating cleaning duties to maintain a safe environment. The role is appealing for its focus on professional growth within a global organization dedicated to service, offering opportunities to develop culinary and operational skills. The position is based on-site at the university location and includes a night shift premium.

This warehouse role within SMU Athletics Hospitality involves managing product flow and inventory for concession operations. Key responsibilities include receiving and inspecting incoming goods, organizing storage using FIFO methods, and assembling orders for transport. The position also requires operating material handling equipment, conducting physical inventory counts, and maintaining strict safety and cleanliness standards. The role appeals to candidates seeking a position with opportunities for skill development in a service-oriented environment. Work arrangements may involve various client locations and require physical activity such as lifting and standing for extended periods.

The Brand Supervisor role at The Den within the UTSA campus oversees the daily food service operations for the Aramark team. Key responsibilities include managing food preparation and sanitation, supervising staff training and performance, and maintaining accurate inventory levels. The position requires strong leadership in a fast-paced environment while ensuring compliance with safety policies and delivering excellent customer service. This opportunity appeals to candidates seeking professional growth within a global organization dedicated to service and community impact, offering a collaborative culture that values employee development and teamwork.

This full-time warehouse worker role at the University of Washington supports Aramark's facilities operations by managing product flow and inventory control. Key responsibilities include receiving and inspecting incoming goods, organizing storage using FIFO methods, and assembling orders for transport. The position also involves operating manual and electric pallet jacks, conducting physical inventory counts, and maintaining a clean, safe work environment in compliance with OSHA standards. The role appeals to candidates seeking a stable position within a global organization that values professional growth and community service. The work arrangement is on-site at the university facility, requiring physical stamina for lifting and standing throughout shifts.

This entry-level Food Service Worker role at UI Health Food supports the management team in daily kitchen operations and meal preparation. Key responsibilities include preparing quality food and baked goods according to planned menus, maintaining accurate cash receipts and daily transaction reports, and ensuring strict adherence to sanitation, food safety, and storage protocols. The position also involves operating kitchen equipment, managing inventory, and maintaining a clean work environment. The role appeals to candidates seeking a supportive culture focused on service and professional growth within a global organization. The position requires physical stamina for standing and lifting and is based on-site at the healthcare facility.

The Groundskeeper role at Millikin University, supported by Aramark, focuses on maintaining and enhancing campus grounds through seasonal care and landscaping. Key responsibilities include mowing, trimming, planting, and snow removal, alongside operating various power equipment and performing minor tool repairs. The position requires adherence to safety protocols and the ability to work in varying weather conditions. This opportunity appeals to candidates seeking a role with a clear mission to serve the community and environment, offering a supportive culture that values skill development and professional growth. The work arrangement involves on-site duties at the university location.

This full-time Night Auditor role at the FDIC Training Center involves managing front desk operations and ensuring guest satisfaction during overnight shifts. The position includes scheduling team assignments, training staff on customer service procedures, and handling reservations, cash transactions, and guest inquiries. The role appeals to candidates seeking a supportive environment where professional growth is encouraged through skill development and mentorship opportunities. The position offers comprehensive benefits including medical, dental, vision, and retirement savings plans. Work is performed on-site at the facility, requiring strong organizational skills and the ability to maintain a positive attitude while addressing guest needs.

The Retail Sales Worker role involves supporting daily operations within an Aramark retail location by managing inventory and delivering customer service. Key responsibilities include greeting guests, stocking and arranging products to maintain store appearance, and processing sales transactions while handling cash securely. The position appeals to individuals seeking a dynamic environment where they can develop new skills and contribute to a global mission of service. The role offers opportunities for professional growth within a diverse team and requires flexibility to work various hours, including evenings and weekends, with potential for remote or on-site work depending on the specific client site.

The Executive Sous Chef role involves leading culinary operations within a large-scale food service organization. Key responsibilities include overseeing kitchen staff, ensuring strict adherence to food safety and quality standards, managing inventory and labor costs, and executing daily production to meet service goals. The position requires training teams on best practices and maintaining strong relationships with clients and guests. This opportunity appeals to culinary professionals seeking a dynamic environment where they can drive operational excellence and mentor staff. The role offers a supportive culture focused on professional growth, employee development, and a global mission centered on service and community impact.

The Refreshments Operator I role involves managing daily inventory and equipment maintenance at various customer sites for a global facilities services company. Key responsibilities include stocking products, ensuring freshness, performing basic equipment repairs, and using digital tools to manage orders and invoicing. The position requires strong interpersonal skills to build relationships with clients and communicate new product offerings. This opportunity appeals to individuals seeking a dynamic environment that values professional growth and community impact. The role offers the chance to work independently with a valid driver's license and involves travel to multiple locations.

This part-time Customer Service Associate role supports the retail team at a Dollar Tree location in Coos Bay, Oregon. The position involves assisting customers with inquiries and recommendations, managing sales transactions at the register, and maintaining store security. Key responsibilities include stocking merchandise, receiving shipments, and ensuring the store remains clean and presentable through regular cleaning and organization tasks. The role appeals to those seeking a friendly, team-oriented environment where strong communication and problem-solving skills are valued. While the position requires physical activity such as lifting and standing, it offers a supportive culture with access to comprehensive benefits including health insurance, retirement plans, and educational assistance.

This full-time Retail Sales Associate role at TJ Maxx involves delivering exceptional customer experiences within a vibrant, collaborative team environment. Key responsibilities include processing transactions, maintaining store organization and cleanliness, and promoting loyalty programs while adhering to operational standards. The position offers opportunities for growth and cross-training across multiple store areas, fostering a culture of diversity and professional development. The role is based on-site at the Atlanta location and requires a flexible schedule to support business needs, providing a supportive atmosphere with access to comprehensive benefits and associate discounts.

This Retail Sales Associate role at TJ Maxx involves delivering exceptional customer experiences within a vibrant, collaborative team environment. Key responsibilities include processing transactions, maintaining store organization and merchandising standards, and supporting loss prevention and safety initiatives. The position offers opportunities for career growth and cross-training across multiple store areas within a Fortune 100 company. The role appeals to candidates seeking a supportive culture that values diversity and employee development, with a flexible schedule to accommodate business needs.

The Merchandise Associate role at TJ Maxx involves delivering a high-quality customer experience within a vibrant retail environment. Key responsibilities include processing transactions, maintaining store organization and cleanliness, and adhering to merchandising and safety standards. The position offers opportunities for growth within a Fortune 100 company that values diversity and collaboration. Employees benefit from a supportive culture, flexible scheduling, and access to a comprehensive benefits package including health coverage and retirement plans. This on-site retail position is ideal for individuals with strong communication skills who thrive in a fast-paced setting.

This seasonal position offers a variety of entry-level roles within Target's retail operations, including guest advocacy, merchandise stocking, fulfillment, and food and beverage service. Team members are responsible for delivering exceptional guest experiences, maintaining product availability and presentation, and operating cash registers efficiently. The role appeals to those seeking a dynamic, energetic environment where they can develop retail skills in inventory management and customer service while working as part of a collaborative team. The position requires flexibility to work nights, weekends, and holidays, with opportunities to gain hands-on experience in a fast-paced store setting.

This part-time retail role at a TJ Maxx store involves delivering a high-quality customer experience within a vibrant, collaborative team environment. Key responsibilities include processing transactions, maintaining store organization and cleanliness, and promoting loyalty programs while adhering to safety and operational standards. The position offers the opportunity to work in a supportive culture that values diversity and employee development, with flexibility to learn multiple store areas. The role is based on-site in Oshkosh, Wisconsin, and requires the ability to lift heavy objects and adapt to a dynamic schedule.

The Production Supervisor role involves leading diverse teams within Schreiber Foods manufacturing plants across the United States to ensure operational efficiency and product quality. Key responsibilities include coaching staff to meet daily production goals, resolving safety and regulatory compliance issues, and driving continuous improvement initiatives to reduce waste. The position offers significant career growth potential through a dedicated training program and opportunities for relocation to various facilities. The role is appealing due to the company's employee-owned culture, which provides robust retirement benefits, comprehensive health coverage, and support for work-life balance. While the position requires night and weekend shifts initially, successful performance can lead to day shift opportunities.

The Area Chief of Staff role is a full-time, hospital-based leadership position responsible for managing and developing associate veterinarians across multiple facilities. Key duties include providing medical leadership, ensuring clinical quality and regulatory compliance, overseeing doctor retention strategies, and coaching new hires. The position requires a blend of administrative oversight and hands-on clinical practice, with some travel to support area hospitals. This opportunity appeals to experienced veterinarians seeking to shape a collaborative culture, drive operational excellence, and mentor the next generation of veterinary professionals within a supportive organization focused on high-quality pet care.