Catering/ Banquet Captains
Not Disclosed•Full-TimeOn-site
location_on4912, Worth Street, Dallas, Dallas County, Texas, 75214, United States
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About the Role
The Catering Service Worker Lead is responsible for supervision and support in planning catering events of varying sizes and levels in both central and satellite locations. This role ensures that all catering brand standards and initiatives are consistently achieved. You will represent Aramark and the client at meetings and events, facilitating external customer relations while coordinating activities with other internal departments.
In this position, you will foster a safety culture that creates a work environment where no one gets hurt. Your day-to-day involves direct supervision of catering operations, including the coordination of staff and rental equipment, as well as the set-up, preparation, service, and breakdown of catered foods, beverages, and events of varying size and complexity. You will also assist with hiring, discipline, and performance reviews, and help develop and implement training programs for hourly, part-time, and student employees.
Please note that job duties may change or new ones may be assigned without formal notice to meet our commitments. This role may involve physical demands including lifting, bending, pushing, pulling, and extended walking and standing, as well as the use of uniforms and/or Personal Protective Equipment (PPE).
Learn More
To learn more about working at Aramark, visit aramarkcareers.com or connect with us on Facebook, Instagram, and Twitter.
Work location
Work model: On-site
4912, Worth Street, Dallas, Dallas County, Texas, 75214, United States
Dallas, Texas
Key Responsibilities
- check_circleCoordinate activities with internal departments and interface with vendors
- check_circleFacilitate external customer relations and represent the company at meetings
- check_circleEnsure sanitation, organization, and safety standards are met through supervision
- check_circleDevelop and implement training programs for hourly and student employees
- check_circleAssist with hiring processes, employee discipline, and performance reviews
- check_circleDevelop and maintain a safety culture to ensure a hazard-free work environment
- check_circleSupervise catering operations including staff coordination, equipment rental, and event setup
- check_circleManage event booking, menu selection, costing, and pricing strategies
Requirements
- verifiedMinimum of two years operational experience in a hotel/banquet setting
- verifiedPrior experience with booking of events preferred
Nice to Have
Prior experience with booking of events
Similar Job Opportunities
Frequently asked questions about Catering/ Banquet Captains at Aramark
What does a Catering/ Banquet Captains at Aramark do?expand_more
A Catering/ Banquet Captains at Aramark is responsible for the following: Coordinate activities with internal departments and interface with vendors; Facilitate external customer relations and represent the company at meetings; Ensure sanitation, organization, and safety standards are met through supervision; and Develop and implement training programs for hourly and student employees.
What are the requirements for this Catering/ Banquet Captains role?expand_more
To qualify for the Catering/ Banquet Captains at Aramark position, applicants should have: Minimum of two years operational experience in a hotel/banquet setting; and Prior experience with booking of events preferred.
Where is the Catering/ Banquet Captains role at Aramark located?expand_more
Catering/ Banquet Captains at Aramark is based in 4912, Worth Street, Dallas, Dallas County, Texas, 75214, United States. This is a on-site role.
Is this Catering/ Banquet Captains job remote, hybrid, or on-site?expand_more
Aramark has listed this Catering/ Banquet Captains role as on-site.
How much experience is required for this Catering/ Banquet Captains role?expand_more
Candidates for Catering/ Banquet Captains at Aramark should have mid level.
What category does the Catering/ Banquet Captains role belong to?expand_more
Catering/ Banquet Captains at Aramark is part of the hospitality & catering job category on Recrutus.