
This PRN role within the Nutrition Services team at Avera Helmsley Center involves preparing and serving quality meals to patients and customers. Key responsibilities include assembling food items according to specific diet requirements, operating kitchen equipment and dish machines, maintaining sanitation standards, and managing inventory using first-in-first-out principles. The position offers the appeal of working within a compassionate, multidisciplinary team dedicated to patient care, with opportunities for career development through hands-on training and mentorship. The role features rotating shifts including days, evenings, nights, weekends, and holidays, providing flexibility for those seeking part-time or as-needed work arrangements.




















