Jobs at Baker Hughes

The Sr. FP&A Manager role operates within the Crane Nuclear business unit, supporting the Process Flow Technologies segment in Twinsburg, Ohio. This position manages full-cycle financial functions, including leading the annual operating plan, forecasting, and financial modeling while partnering with the President and CFO to align strategy with business objectives. Key responsibilities involve analyzing balance sheets, income statements, and cash flow data to provide actionable insights, driving product profitability initiatives, and championing continuous improvement through the Crane Business System. The role appeals to candidates seeking a position within a 170-year-old global organization known for its ethical culture, focus on philanthropy, and commitment to employee development. The opportunity includes involvement in a major upcoming acquisition and offers a collaborative environment with senior leadership, emphasizing professional growth and disciplined execution.

This full-time Baker role is based at the Four Seasons Hotel in downtown St. Louis, where the candidate produces artisan breads and supports the pastry kitchen team. Key responsibilities include adhering to strict recipe specifications, maintaining food safety and sanitation standards, managing prep stock levels, and collaborating with kitchen staff to ensure timely service. The position offers an appealing opportunity to work within a luxury hospitality environment that prioritizes a cohesive, inclusive culture and professional growth. Benefits include a comprehensive benefits package, tuition reimbursement, and global travel perks, with a schedule primarily running Tuesday through Saturday.

This full-time Baker role is a key position within the Bakery department, focused on crafting high-quality baked goods and delivering exceptional guest service. The team member prepares products from scratch, manages baking times and temperatures, and handles tasks such as frying donuts and maintaining freezer inventory. Key responsibilities include following established recipes, ensuring product freshness through proper rotation, and providing knowledgeable customer assistance. The position appeals to those who value a collaborative environment centered on building lifelong customer relationships and maintaining the highest safety and sanitation standards. The role requires physical stamina for lifting up to 50 pounds and is performed on-site within the bakery facility.

This Senior Architect role at Baker Barrios involves leading project delivery for a diverse commercial design firm across multiple sectors. The position requires 8+ years of experience and focuses on serving as a technical subject matter expert, managing design development through construction, and ensuring code compliance. Key responsibilities include coordinating with project management and consultants, developing innovative design solutions, and overseeing technical documentation using Revit. The opportunity is appealing due to the firm's collaborative culture that values professional growth and innovation. The role supports impactful projects in a dynamic environment with offices in Orlando, Tampa, Nashville, Chicago, and Boston.

This Project Manager role at Baker Barrios Architects supports a leading commercial planning firm across multiple sectors including healthcare, education, and hospitality. The position involves overseeing project financial performance, managing client relationships, and ensuring strict adherence to schedules, scope, and quality standards. Key duties include leading project teams, coordinating internal and external communications, and contributing to proposal development. The role appeals to candidates seeking a collaborative environment where they can shape high-profile architectural projects while fostering professional growth. The firm emphasizes a culture of innovation and community enrichment, offering opportunities for meaningful work in a dynamic team setting.

This full-time Cook III role at Solviva focuses on high-quality food production and dessert preparation across restaurants, room service, and banquet events. Key responsibilities include planning daily menus, executing precise plating according to specifications, managing inventory to minimize waste, and maintaining strict sanitation standards. The position requires collaboration with the culinary team to ensure operational efficiency and guest satisfaction. The role appeals to candidates seeking a dynamic kitchen environment with opportunities for professional growth and a supportive team culture. The position is based on-site within the hotel facilities.

The Bakery Assistant Manager role at 85°C Bakery Cafe supports store operations within a global retail team focused on delivering high-quality pastries and beverages. Key responsibilities include driving sales and profitability, mentoring staff to ensure high performance, and maintaining strict standards for quality, service, and cleanliness. The position involves overseeing daily operations, managing recruitment and training, and ensuring compliance with safety and hygiene protocols. This opportunity appeals to candidates seeking career growth within a dynamic, expanding company that values an owner mentality and offers a collaborative culture. The role is based on-site and requires flexibility to work full-time hours, including nights and weekends.

The Universal Banker role serves as the primary customer interface within the retail banking department at Chickasaw Community Bank. Key responsibilities include processing financial transactions such as deposits and withdrawals, balancing cash drawers, opening new accounts, and cross-selling banking products to meet sales goals. The position also involves maintaining accurate records, answering inquiries, and ensuring a professional environment. This opportunity appeals to individuals seeking a stable career in a community-focused bank that values integrity, professional development, and a collaborative team culture. The role is based on-site at a branch location with some expected travel for training or support.

This full-time Universal Banker role at the Northgate branch focuses on delivering exceptional client service while managing daily banking transactions. Key responsibilities include processing complex financial activities, educating customers on digital banking tools, and supporting sales initiatives through outbound calls and relationship management. The position offers a collaborative environment with opportunities for professional growth through continuous training and career advancement within the retail banking division. The role requires flexibility to work various shifts, including weekends, and occasional travel to support temporary staffing needs.

The Deli Manager role leads the bakery and deli department within a full-time mid-level store, reporting to store and department directors. This position involves directing all bakery deli employees to ensure high-quality food production and exceptional customer service. Key responsibilities include maintaining department cleanliness and signage, managing inventory rotation and pricing integrity, and efficiently scheduling staff while monitoring sales and labor costs. The role emphasizes training team members on safe food handling practices and adhering to all company safety and operational standards. This position is appealing for its friendly, flexible team environment that supports local communities and offers opportunities for professional growth through continuous training. The work arrangement is on-site, requiring physical activity such as lifting heavy items and using sharp instruments for food preparation.

This Bakery/Deli Clerk role at Fry's Food Stores involves preparing fresh food items, managing inventory, and delivering exceptional customer service within a retail environment. Key responsibilities include operating bakery equipment, measuring ingredients, maintaining food safety standards, and assisting customers with product selections and orders. The position offers flexible scheduling for both full-time and part-time associates, along with opportunities for career growth through extensive training programs. Working as part of a diverse team focused on community and food quality, the role provides a supportive culture where employees can develop new skills while contributing to the company's mission.

This full-time Deli/Bakery Team Associate role at a Walmart Supercenter focuses on preparing high-quality food products and delivering excellent customer service. Key responsibilities include engaging with customers at the service counter, restocking merchandise on the sales floor, and maintaining strict food safety and sanitation standards. The position is available for mid-shift or closing hours and offers a supportive work environment with opportunities for growth through a paid education benefit program. The role appeals to those seeking a stable career with comprehensive health coverage, retirement savings options, and paid time off.

This full-time Bilingual Personal Banker role operates within a high-volume branch environment, focusing on delivering exceptional service to a diverse customer base with a significant Spanish-speaking population. Key responsibilities include processing cash transactions, verifying deposits and checks, and managing daily operational balances while adhering to strict bank policies. The position also involves actively evaluating customer needs to cross-sell banking products and achieving monthly new account production goals through in-store prospecting. The role appeals to candidates seeking a dynamic sales atmosphere with opportunities for professional growth and the chance to serve a multicultural community. The position requires on-site presence and involves standing for extended periods in a busy setting.

This Director-level investment banking role at Bank of America focuses on originating and executing complex transactions for middle market and emerging growth clients. Key responsibilities include leading buy-side and sell-side M&A deals, overseeing capital markets processes, and managing teams of analysts and associates. The position involves drafting transaction documents, conducting financial due diligence, and preparing valuation models and marketing materials. The role offers a collaborative in-office environment in Chicago with opportunities for remote work within a commutable distance, alongside a culture that values professional growth, inclusive leadership, and meaningful community impact. Approximately 15% domestic travel is required to support client engagements.

This part-time Team Member role at QuickChek involves delivering fresh food and beverages with a focus on exceptional customer service within a fast-paced retail environment. Key responsibilities include cross-training across deli, cafe, and cashier stations, maintaining store cleanliness and inventory, and adhering to food safety and cash handling procedures. The position is appealing due to the company's recognition as a top workplace, offering flexible scheduling with overnight differentials, paid training programs, and clear pathways for career growth. The role supports a collaborative culture where employee success is celebrated and provides stability for those seeking long-term part-time employment.

The Lead Material Handler role supports warehouse operations by providing leadership and training to a team of handlers and donation attendants. Key responsibilities include safely operating forklifts and pallet jacks to load and unload trucks, sorting and processing various materials including donations and recyclables, and maintaining a clean, compliant work environment. This position appeals to candidates seeking a dynamic, fast-paced setting with opportunities for career advancement and comprehensive benefits. The role requires flexibility to work varied schedules and involves both indoor and outdoor tasks in a collaborative team culture focused on safety and community service.

The Second Service Manager role operates within the Grocery department at Hy-Vee, focusing on delivering prompt and friendly customer service while overseeing sales floor operations. Key responsibilities include training and supervising staff, managing merchandise ordering and display, ensuring store cleanliness, and resolving customer issues to maintain a positive shopping environment. This position appeals to candidates who value a collaborative culture built on the promise of a helpful smile, offering opportunities to lead a team and contribute directly to customer satisfaction. The role requires physical activity in a fast-paced setting and involves daily interaction with customers and employees.

This full-time Market Merchandiser role at AVI Foodsystems involves managing vending operations and inventory at various client locations. Key responsibilities include stocking machines with food and beverages, collecting revenue, monitoring inventory levels, and performing routine machine maintenance and sanitation. The position requires strong organizational skills and the ability to interact positively with customers. The role is appealing due to the company's family-oriented culture, flexible scheduling that supports work-life balance, and significant opportunities for training and career growth. Full-time team members also benefit from comprehensive health coverage and a 401(k) plan with a company match.

This full-time Senior Technician role supports Walmart's General Facilities Maintenance team by ensuring the operational integrity of store equipment and infrastructure. The position requires a multi-skilled professional proficient in plumbing, electrical, carpentry, and food equipment repair to handle reactive maintenance, preventative schedules, and emergency calls. Key responsibilities include diagnosing and fixing commercial appliances, managing work orders, and training store associates on proper equipment care to enhance safety and food hygiene. The role is appealing due to the provision of a work vehicle and tools, access to world-class training, and a comprehensive benefits package that includes paid education through Live Better U. The position is based in Raleigh, North Carolina, and involves regular travel between store locations.

This full-time Cook role within Sanford Health's culinary department supports the largest rural health system in the United States by preparing nutritious meals for patients, staff, and visitors. Key responsibilities include following standardized recipes and HACCP guidelines to ensure food safety, operating various kitchen equipment, and maintaining strict sanitation standards in a dynamic environment. The position appeals to candidates seeking to contribute to a mission-driven organization that prioritizes community health. The role operates on a 40-hour day shift schedule and requires the ability to stand for extended periods while collaborating with a diverse team of internal customers.

This entry-level position at Domino's Pizza combines customer service duties with food preparation in a fast-paced environment. The role involves operating kitchen equipment to prepare pizzas to standard specifications, managing phone and in-person orders, and maintaining strict facility cleanliness. Key responsibilities include handling cash transactions, communicating effectively with customers and team members, and adhering to safety protocols in varying temperature conditions. The position is appealing due to its flexible scheduling that accommodates school or other commitments, systematic training programs, and a strong internal promotion culture where many franchisees began as team members. Opportunities for advancement into management exist, supported by a mission that values diversity and team member growth.

This Delivery Driver role involves transporting pizzas to customers while representing the Domino's brand. Key responsibilities include navigating delivery routes, processing orders, handling cash transactions, and maintaining inventory levels. The position offers flexible scheduling suitable for students or those seeking supplemental income, with opportunities for career growth into management. The role requires a valid driver's license and access to an insured vehicle, operating primarily on-site at the store location.

This entry-level customer service role at a Domino's Pizza location involves managing front-of-house operations and supporting kitchen activities during peak hours. Key responsibilities include processing phone and in-person orders, preparing food items, stocking ingredients, and maintaining equipment cleanliness. The position offers flexible scheduling suitable for students or those seeking supplemental income, with a clear path for advancement into management or franchise ownership. The role is based on-site and emphasizes a team-oriented culture that values individual contributions and provides on-the-job training.