
This Corrections Oversight Worker role at the Douglas County Minnesota Jail involves supervising inmate food service operations to ensure efficient meal production and sanitation. Key responsibilities include training and directing inmates in cooking procedures, verifying food safety logs and portion controls, managing inventory, and maintaining strict security protocols within the facility. The position offers the appeal of working for a global organization committed to service and professional growth, with opportunities to develop supervisory skills in a structured environment. The role requires on-site presence at the correctional facility and the ability to maintain security clearance.
















