businessMintahoe Catering & Eventslocation_onMinneapolis, Minnesotapayments$17-19/hr
This part-time Grill & Fryer Event Support role involves operating cooking equipment for weddings, corporate functions, and social gatherings across the Twin Cities. The team member is responsible for setting up and managing grills and fryers, preparing menu items to quality standards, and maintaining a safe, clean station during service. Additional duties include assisting with event setup and teardown, platter presentation, and supporting warehouse organization or occasional deliveries. The position appeals to those who thrive in fast-paced, team-oriented environments and enjoy hands-on culinary work. It offers flexible scheduling with day, evening, and weekend shifts, along with steady opportunities during the peak season from April through November. Reliable transportation is required to travel to various indoor and outdoor event locations.
Part-TimeOn-site