
This full-time Prep Cook role supports a high-energy kitchen team focused on preparing fresh, high-quality meals from scratch. The position requires 2 to 5 years of experience in a fast-paced environment. Key responsibilities include following exact recipe specifications, maintaining strict food safety and sanitation standards, and ensuring equipment is properly cleaned and operated. The role appeals to candidates seeking a supportive culture that prioritizes personal and professional growth. Benefits include flexible scheduling, comprehensive health coverage, and a 401k plan. The position is based on-site and values team players who can communicate effectively and maintain a safe, organized workspace.


















