
This full-time Restaurant Manager Trainee role prepares candidates for leadership within a Circle K QSR location in Monticello, Georgia. The position involves overseeing daily operations, managing staff recruitment and training, and ensuring compliance with food safety and financial standards. Key responsibilities include coaching team members, maintaining inventory and cash records, and driving guest satisfaction. The role offers a clear path to becoming a Restaurant Manager with a focus on professional growth and ownership of business metrics. Benefits include medical coverage, 401(k) matching, and tuition reimbursement. The position requires flexible availability and physical stamina to work in a fast-paced environment.
















