Jobs at Full House Resorts, Inc

The Shift Coordinator role at The Hotel Hershey provides leadership and supervision for front-of-house restaurant staff within a luxury resort setting. Key responsibilities include acting as a floor supervisor to manage hostess, waitstaff, and bar teams, enforcing health and safety standards, and maintaining high guest service levels through regular table interactions. The position also involves assisting with administrative tasks like scheduling and conducting staff training. This full-time opportunity is appealing due to the unique perks of free Hersheypark admission, comprehensive benefits including health coverage and 401K, and the chance to work in a historic, AAA Four-Diamond environment. The role requires on-site presence and involves constant standing and walking to ensure smooth operations.

The Bartender Marketing Model role at Clevelander South Beach combines hospitality with brand representation to deliver an exceptional guest experience. The position involves preparing and serving cocktails while actively promoting the venue through in-house modeling programs and special events. Key responsibilities include maintaining a professional appearance consistent with brand standards, engaging guests to build loyalty, and executing standard bar operations such as order entry and cash handling. This unique opportunity appeals to individuals with an outgoing personality who enjoy a high-energy environment. The role offers a dynamic work setting with evening and weekend hours, allowing candidates to showcase their service skills and modeling presence in a vibrant outdoor atmosphere.

The Housekeeping Supervisor role at the Westin San Antonio North involves leading the housekeeping team to maintain a luxury 19-story hotel environment. Key responsibilities include supervising staff through training and performance evaluations, inspecting guest rooms and public areas for cleanliness and safety compliance, and managing inventory and guest service requests. This position appeals to candidates seeking a supportive culture within a diverse and inclusive organization that values military experience. The role offers a comprehensive benefits package including health insurance, retirement matching, and travel perks, situated in a vibrant location near major San Antonio attractions.

The Houseperson role at OTH Hotels Resorts is a vital support position within the housekeeping department, designed to create a seamless environment for guests and staff. Key responsibilities include stocking room attendant carts with linens and amenities, maintaining cleanliness in hallways and service areas, and promptly responding to requests for items like towels or cribs. The position also involves removing trash, assisting with public area cleaning, and reporting maintenance concerns. This role is appealing due to the company's Unscripted Hospitality culture, which emphasizes human connection, empowerment, and the meaningful impact of behind-the-scenes work. The environment fosters a supportive team atmosphere where every effort is recognized, offering opportunities for growth and flexible scheduling for those who thrive in a collaborative, on-site hotel setting.

The Assistant Front Office Manager role supports daily leadership of the Front Desk, Bell, Valet, and Guest Services teams at a Gravity Haus resort in the mountains. Key responsibilities include managing operational workflows, overseeing guest billing and reservation systems, and providing mentorship to build a high-performing, service-focused team. The position requires acting as Manager on Duty to resolve issues and collaborating with cross-functional departments to ensure safety and brand standards. This opportunity appeals to hospitality professionals seeking a career in a vibrant outdoor environment with access to extensive training, employee discounts on lodging and gear, and a collaborative culture that values guest experiences and team growth.

The Guest Experience Agent role serves as the central coordinator for the hotel's front office and butler departments, reporting to management. Key responsibilities include managing the entire guest journey from pre-arrival to post-stay, personalizing interactions via email and phone, and translating guest preferences into property management systems. The position requires a broad understanding of various hotel touchpoints including housekeeping, food and beverage, and concierge services. This opportunity appeals to hospitality professionals seeking a dynamic environment where they can act as brand ambassadors and ensure seamless service delivery through strong administrative and coordination skills.

The Guest Experience Host role at Heritage Hotels & Resorts focuses on delivering personalized, luxury service within New Mexico's premier locally owned hospitality group. Key responsibilities include welcoming guests with authentic storytelling, coordinating special occasions and amenities, and collaborating with back-of-house teams to fulfill requests while maintaining strict confidentiality. The position appeals to those seeking a people-first culture rooted in community pride, offering growth opportunities, employee discounts, and complimentary meals. This on-site role requires flexibility for nights and weekends within a supportive environment that values meaningful guest connections.

This senior leadership role serves as the Complex Director of Leisure Sales for a portfolio of Hilton properties in Orlando, reporting to property Directors of Sales and Marketing. The position focuses on driving profitable growth by managing relationships with wholesalers, travel agents, and luxury consortia while overseeing sales managers and coordinators. Key responsibilities include negotiating contracts, developing strategic business plans for key accounts, managing sales budgets and travel expenditures, and leading persuasive sales presentations. The role offers the appeal of working within an award-winning, inclusive culture recognized as a top employer, featuring extensive career development opportunities and comprehensive benefits. While the position supports a remote work arrangement, it requires periodic travel to Orlando properties and industry events to build client relationships and attend trade shows.

The Reservations Agent role at Commodore Perry Estate/Bowie House serves as the primary point of contact for discerning guests, curating bespoke luxury experiences within the resort's hospitality team. Key responsibilities include managing personalized booking processes, maintaining detailed guest profiles and history, and providing comprehensive information on accommodations, amenities, and local attractions. The position also involves resolving guest inquiries, handling billing transactions, and proactively upselling resort services. This opportunity appeals to those seeking a refined work environment focused on elegance and exceptional service, offering a chance to contribute to a narrative of distinction in a high-end resort setting.

The Catering Sales Manager role at LaPlaya Beach & Golf Resort drives revenue growth within the Naples social, wedding, and events market. Key responsibilities include planning and selling catering functions, conducting client site tours, developing detailed event plans, and collaborating with Food & Beverage teams to ensure exceptional service delivery. This position appeals to hospitality professionals seeking a dynamic environment at a top-ranked resort on the Gulf of Mexico. The role offers a supportive culture rooted in caring and integrity, along with opportunities for professional growth through training and certifications. The position is based on-site in Naples, Florida, with flexible scheduling available.

The Kitchen Manager role at the Row NYC hotel in Manhattan involves coordinating and supervising all daily back-of-house kitchen operations for a large-scale hospitality property. Key responsibilities include leading kitchen staff, ensuring strict adherence to food safety and sanitation standards, managing inventory and labor costs, and maintaining high-quality food execution across all service periods. This position appeals to candidates seeking a dynamic environment within a globally recognized hospitality company, offering opportunities to work in a premier Times Square location with a focus on operational excellence and team development.

The Executive Chef role leads all culinary operations for the Lincoln Marriott Cornhusker Hotel, managing multiple dining outlets and large-scale banquet functions within the Marcus Hotels & Resorts family. Key responsibilities include overseeing kitchen production, designing seasonal menus, controlling food and labor costs, and developing a high-performance culinary team. The position offers the appeal of working in a historic, elegant property with a strong culture of service and teamwork, providing opportunities for career growth across the company's portfolio. The role is based on-site in Nebraska's capital city and includes flexible scheduling, comprehensive benefits, and a supportive environment for professional development.

The Food & Beverage Manager role at Row NYC in Manhattan's Times Square involves overseeing daily operations for a newly transformed hotel outlet. Key responsibilities include supervising staff, managing revenue and payroll budgets, ensuring compliance with health and safety regulations, and driving guest satisfaction through quality service. The position offers the opportunity to work within a global hospitality leader known for innovation and asset optimization. The role appeals to candidates seeking a dynamic environment in a prime location surrounded by major attractions, with a focus on professional development, team leadership, and maintaining high operational standards.

This overnight facility maintenance role at the Hilton Minneapolis hotel focuses on ensuring the physical safety and functionality of guest rooms, public areas, and operational spaces. The position involves responding promptly to repair requests, performing diverse maintenance tasks such as carpentry, plumbing, electrical work, and HVAC servicing, and conducting preventive inspections. The role appeals to candidates seeking a stable position within a global hospitality leader known for its inclusive culture and commitment to employee wellbeing. Benefits include access to travel discounts, educational support, and health resources, while the overnight schedule offers a quiet environment for focused work.

The Breakfast Attendant role at the Hampton Inn Louisville Downtown supports the hospitality team by delivering exceptional guest service within the complimentary breakfast area. Key responsibilities include greeting and seating guests, maintaining cleanliness and organization of dining spaces, preparing beverages, and handling cashiering duties. The position requires knowledge of hotel standards and the ability to manage food and beverage service efficiently. This opportunity appeals to those seeking a dynamic environment with a forward-thinking global company known for its diverse portfolio of lifestyle hotels. The role offers a chance to work in a collaborative setting with varied schedules, including evenings and weekends, while developing skills in guest relations and food service operations.

The Food and Beverage Manager role at Southernmost Beach Resort involves overseeing daily operations, staff supervision, and service quality for the property's dining outlets. Key responsibilities include managing revenue and payroll budgets, coordinating menu planning, ensuring compliance with health and safety regulations, and conducting employee training and performance reviews. This position appeals to hospitality professionals seeking a dynamic environment within a historic Key West beach resort known for its serene oceanfront setting and vibrant local culture. The role offers the opportunity to work with a global hospitality leader while contributing to a team dedicated to delivering exceptional guest experiences in a collaborative, service-oriented atmosphere.

This full-time Line Cook role is based at The Tavern in Las Colinas, where the team focuses on delivering a unique dining experience with steampunk-inspired hospitality. Key responsibilities include maintaining high dish quality and speed, adhering to strict food handling and plating standards, and supporting overall kitchen cleanliness and operations. The position appeals to candidates seeking a dynamic, fast-paced environment that values individuality and teamwork. The company offers extensive career growth opportunities, including participation in new restaurant openings across North America, employee discounts at various corporate brands, and comprehensive training programs designed to help staff reach their full potential regardless of prior experience.

The Breakfast Leader role at Hampton Inn & Suites by Hilton San Juan involves overseeing morning dining operations to ensure exceptional guest experiences and financial efficiency. Key responsibilities include managing staff scheduling and training, monitoring food quality and safety standards, and resolving guest concerns promptly. This position appeals to candidates seeking a leadership opportunity within a global hospitality brand known for its collaborative culture and commitment to integrity. The role offers the chance to drive operational excellence while fostering strong relationships with team members and guests in a dynamic hotel environment.

The Host/Hostess role at the Kimpton Palladian Hotel supports the front-of-house team in delivering exceptional guest experiences within a historic, upscale dining environment. Key responsibilities include greeting and seating guests promptly, managing reservations, assisting with payment processing, and maintaining menu quality. The position offers the appeal of working for a global hospitality leader with a reputation for innovation and a vibrant, design-forward setting in Seattle's Belltown neighborhood. The role requires flexibility for varying shifts and provides opportunities to engage with a diverse clientele while contributing to a culture of attentive service.

This full-time on-site Surveillance Agent role in Snoqualmie, Washington, focuses on maintaining gaming integrity and property security through continuous CCTV monitoring. The position involves observing all property areas to identify safety risks or suspicious activities, documenting violations, and preparing detailed reports for management. Key responsibilities include ensuring strict adherence to Gaming Commission regulations and coordinating investigations with the surveillance team. The role is appealing due to a comprehensive benefits package that includes fully paid medical, dental, and vision coverage, along with 21 to 33 days of paid time off. Additional perks include free meals, parking, and opportunities for professional growth through tuition reimbursement. The position requires working the night shift from 10:00 PM to 6:00 AM, including weekends.

The Transitions Clerk role at William Douglas Management supports the Charlotte headquarters team by managing the onboarding and offboarding of community associations. Key responsibilities include researching accounts, processing documents, registering new homeowners, and maintaining database accuracy for property tax and registered agent statuses. The position requires coordinating with previous management companies to gather essential financial and operational data while ensuring all tasks are completed within strict deadlines. This opportunity appeals to detail-oriented self-starters who thrive in a fast-paced, growing environment focused on delivering exceptional service. The company emphasizes a collaborative culture where employees receive full in-house training to master industry-specific software and processes, offering a clear path for professional development and career growth.

The Payroll Manager role at R.D. Olson Construction is a technical, on-site position based in Irvine, California, dedicated to managing the full-cycle in-house payroll function for a commercial general contractor. The individual will serve as the internal subject-matter expert, responsible for processing weekly and biweekly payrolls, ensuring strict compliance with California wage and hour laws, and maintaining system integrity. Key duties include auditing payroll data for accuracy, reconciling registers to the general ledger, managing tax filings, and administering benefit programs. This position appeals to detail-oriented professionals with an accounting mindset who enjoy owning complex numbers and driving process improvements. The role offers the opportunity to work within a recognized Top Workplace known for its collaborative culture and comprehensive benefits package.