Line Cook
Not Disclosed•Full-TimeOn-site
location_onPresident George Bush Turnpike, Irving, Dallas County, Texas, 75038, United States
About The Tavern Collective
We are a modern-day reinvention of the public house, blending nostalgic music, steampunk vibes, and a French Bulldog mascot to create an uncommon and exciting atmosphere every day. At The Tavern, "common" is thrown out the window. We are a place where you can be yourself and share your infectious personality with every guest, cultivating the purest definitions of hospitality.
Our culture is driven by the belief that exceptional hospitality is what makes you great every day. Whether it's the food you won't stop eating, the cool restaurant environment you'll want to tell your friends about, or the amazing uniforms, our focus remains on the people. Even if you lack necessary experience, our teams are committed to training with programs designed to help you reach your best self.
About the Role
This role is about more than just cooking; it is about being part of a team focused on communication and speed. You will function as a vital member of our kitchen crew, ensuring the quality of each dish while maintaining a speedy output. Your day will involve executing appropriate food handling protocols, meeting company food and plating specifications, and upholding the cleanliness of your workstation.
We are looking for someone who can work both independently and as part of a team, bringing an energetic and positive attitude to a fast-paced environment. You will have the opportunity to advance your people skills, gain valuable experience in time management, and expand your network with new connections. Additionally, you may learn about opportunities to take part in new restaurant openings across Canada and the USA as our company continues to rapidly expand.
Why Join Us?
Working with us offers unique perks and opportunities, including employee discounts at corporate locations with Tavern, Denny's, Sandman Hotel Group, Moxie's Grill & Bar, Chop Steakhouse & Bar, Shark Club Sports Bar & Grill, Grouse, and Revelstoke Mountain Resorts. We provide a supportive environment where your growth is a priority, offering a career path in a rapidly expanding company.
Work location
Work model: On-site
President George Bush Turnpike, Irving, Dallas County, Texas, 75038, United States
Irving, Texas
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Frequently asked questions about Line Cook at The Tavern Collective
What does a Line Cook at The Tavern Collective do?expand_more
In this Line Cook at The Tavern Collective role, you will maintain the quality of each dish while ensuring a speedy output; ensure company food and plating specifications are met; uphold cleanliness of workstation; and support in all areas of the kitchen.
What are the requirements for this Line Cook role?expand_more
The Tavern Collective is looking for candidates who meet the following requirements: Previous experience in a full-service restaurant considered to be an asset; and Possess basic food handling and preparation knowledge.
Where is the Line Cook role at The Tavern Collective located?expand_more
Line Cook at The Tavern Collective is based in President George Bush Turnpike, Irving, Dallas County, Texas, 75038, United States. This is a on-site role.
Is this Line Cook job remote, hybrid, or on-site?expand_more
The Tavern Collective has listed this Line Cook role as on-site.