Food Handler's Permit Jobs

The Produce/Assistant Department Leader role at Fry's Food Stores involves managing the produce department to ensure exceptional customer service and operational efficiency. Key responsibilities include monitoring product quality and freshness, developing departmental business plans to meet sales goals, and training associates on inventory management and safety procedures. The position offers a collaborative environment within the Kroger family, emphasizing a culture where people matter and diverse teams work together to feed the human spirit. This role provides significant opportunities for professional growth through extensive training programs and career pathways, supported by flexible scheduling options and comprehensive benefits designed to support associate well-being.

This full-time or part-time Produce and Clerk role at Fry's Food Stores focuses on delivering exceptional customer service while maintaining a safe and clean department environment. Key responsibilities include inspecting produce for quality, preparing product displays, managing inventory, and assisting customers with product knowledge and recommendations. The position appeals to individuals seeking a purpose-driven career within a diverse team committed to feeding the human spirit. The role offers flexible scheduling, comprehensive benefits including tuition reimbursement, and significant opportunities for professional growth and internal career advancement within the Kroger family of companies.

The Deli/Assistant Department Leader role at Fry's Food Stores involves managing daily operations within the deli department to ensure exceptional customer service and a safe environment. Key responsibilities include monitoring inventory and product quality, developing staff schedules, training associates, and executing sales promotions to meet profit goals. This position appeals to individuals seeking a purpose-driven career within a diverse team that values growth, offering comprehensive benefits, flexible scheduling, and extensive tuition reimbursement. The role is based in Arizona with opportunities for advancement within the Kroger family of companies.

This Produce/Clerk role within Fry's Food Stores focuses on delivering exceptional customer service while maintaining a safe and clean department environment. Key responsibilities include inspecting produce for quality, preparing product displays, managing inventory, and assisting customers with product knowledge and specials. The position appeals to those seeking a purpose-driven career within a diverse team committed to feeding the human spirit. The role offers flexible scheduling options for both full-time and part-time associates, along with access to comprehensive training programs and significant opportunities for internal career growth.

The Meat/Assistant Department Leader role at Fry's Food Stores involves overseeing daily operations within the meat department to ensure exceptional customer service and departmental profitability. Key responsibilities include managing staff scheduling and training, monitoring product quality and safety standards, and executing sales promotions to meet financial goals. This position appeals to individuals seeking a purpose-driven career within a diverse team that values growth, offering comprehensive benefits, flexible scheduling, and extensive tuition reimbursement. The role is based in Arizona with opportunities for advancement within the Kroger family of companies.

This full-time or part-time Produce/Clerk role supports the Smith's Food and Drug department within the Kroger family of companies in the Intermountain West region. The position focuses on delivering exceptional customer service by answering product questions, recommending items, and promoting store specials. Key responsibilities include inspecting produce for quality and freshness, preparing platters, maintaining inventory levels, and ensuring department safety and cleanliness standards are met. The role appeals to those seeking a purpose-driven environment where diverse teams collaborate to feed the human spirit. It offers flexible scheduling, comprehensive benefits including healthcare and tuition reimbursement, and significant opportunities for career growth and skill development within a supportive company culture.

The Deli-Bakery Department Leader role oversees daily operations for the food service department within a Northern California grocery store. Key responsibilities include supervising staff, managing inventory and scheduling, ensuring strict adherence to food safety and quality standards, and driving sales through effective merchandising and customer engagement. The position appeals to candidates seeking a purpose-driven environment where people matter, offering opportunities for professional growth through extensive training programs and diverse career pathways. The role provides flexible scheduling options and access to comprehensive benefits, including healthcare and tuition reimbursement, supporting a collaborative culture focused on feeding the human spirit.

This Produce/Clerk role within the King Soopers retail team focuses on delivering exceptional customer service while maintaining a safe and clean department environment. Key responsibilities include inspecting product quality, preparing produce displays, managing inventory levels, and assisting customers with product knowledge and recommendations. The position appeals to individuals seeking a purpose-driven career within a diverse team committed to feeding the human spirit. The role offers flexible scheduling options for both full-time and part-time associates, along with access to extensive growth opportunities, comprehensive benefits, and a supportive culture that values continuous learning and employee well-being.

This Bakery/Baker role within the Pick 'N Save department focuses on creating exceptional customer experiences while maintaining a safe and clean environment. Key responsibilities include preparing bakery items according to recipes, managing inventory and product quality, and assisting customers with product knowledge and recommendations. The position appeals to those passionate about food by offering a collaborative culture centered on the mission to feed the human spirit. The role provides opportunities for professional growth through extensive training programs and flexible scheduling options, supporting both full-time and part-time associates in a supportive team setting.

This Bakery/Deli Clerk role at Fry's Food Stores involves preparing fresh food items, managing inventory, and delivering exceptional customer service within a retail environment. Key responsibilities include operating bakery equipment, measuring ingredients, maintaining food safety standards, and assisting customers with product selections and orders. The position offers flexible scheduling for both full-time and part-time associates, along with opportunities for career growth through extensive training programs. Working as part of a diverse team focused on community and food quality, the role provides a supportive culture where employees can develop new skills while contributing to the company's mission.

The Bakery/Deli Clerk role at Fry's Food Stores involves preparing fresh food items, managing department inventory, and delivering exceptional customer service within a retail environment. Key responsibilities include operating bakery equipment to prepare products, maintaining strict food safety and temperature standards, and assisting customers with product recommendations and inquiries. The position appeals to those seeking a purpose-driven career within a diverse team focused on feeding the community, offering opportunities for professional growth through extensive training programs and flexible scheduling options.

This Bakery and Deli Clerk role at Fry's Food Stores involves preparing fresh food items, managing inventory, and delivering exceptional customer service within a retail environment. Key responsibilities include operating kitchen equipment like slicers and ovens, ensuring food safety compliance, and assisting customers with product recommendations and orders. The position offers flexible scheduling for both full-time and part-time associates, along with opportunities for career growth through extensive training programs. The role is appealing for its supportive culture that values diversity and inclusion, providing a pathway to develop skills in a food-focused team dedicated to serving the community.

The Bakery/Deli Clerk role supports the department manager in delivering exceptional customer service and maintaining a safe, clean environment at a Fry's Food Store in Arizona. Key responsibilities include preparing bakery and deli items according to recipes and safety guidelines, managing inventory and product quality, and assisting customers with product recommendations and samples. The position appeals to those seeking a purpose-driven career within a diverse team focused on feeding the human spirit. The role offers flexible scheduling for full-time or part-time work, comprehensive benefits including healthcare and tuition reimbursement, and significant opportunities for professional growth and career advancement within the Kroger family of companies.

The Classroom Assistant role supports the Student Parent Support Center at the University of Utah, providing care for children from birth to six years old across campus and health center locations. Key responsibilities include facilitating physical, social, and intellectual activities, observing and documenting child behavior, assisting teachers with planning and small group sessions, and maintaining a safe, orderly environment. The position is ideal for individuals interested in child development who are eager to learn in a supportive, entry-level setting. The role offers the appeal of contributing to a NAEYC accredited program with a focus on family resources and community health. Employment includes a free public transportation pass, and the position requires in-person attendance at the Sugar House Health Center facility.

This assistant department leader role oversees daily operations within the deli department of a retail store. The position involves managing staff scheduling, training associates, and driving sales performance while maintaining strict quality and safety standards. Key responsibilities include monitoring inventory levels, ensuring product freshness, executing promotional plans, and fostering a respectful, inclusive team environment. The role appeals to individuals seeking a leadership opportunity in a fast-paced setting where they can directly impact customer satisfaction and team development. The position requires on-site presence and the ability to work cooperatively in a high-volume environment.

This full-time cashier role within the Retail department supports the Store Manager in maintaining a safe, clean, and welcoming environment for customers and staff. Key responsibilities include operating the point-of-sale system to process transactions accurately, managing cash and payments, and preparing hot food and beverages such as coffee. The position also involves stocking shelves, rotating perishable products, and performing thorough cleaning duties across the store and fuel areas. The role appeals to individuals seeking a supportive team culture with opportunities for growth, offering comprehensive benefits including employer-paid medical, dental, and vision plans, as well as a 401(k) retirement option. The position requires open availability for all shifts and may involve working at multiple locations within the district.

This part-time role involves serving as an in-store product demonstrator for both food and non-food items within a retail environment. The associate is responsible for engaging customers, explaining product features, and preparing food samples using various kitchen appliances. Key duties include maintaining a clean and safe workstation, setting up demonstration tables, and completing daily electronic reports and expense documentation. The position offers flexible scheduling with a typical workload under 25 hours per week and provides an opportunity to build rapport with store personnel while representing the company professionally.

This Bakery/Deli Clerk role supports the department manager in delivering exceptional customer service and maintaining a safe, clean environment within a large grocery chain. Key responsibilities include preparing food items according to recipes and safety standards, operating kitchen equipment such as slicers and ovens, and assisting customers with product inquiries, samples, and orders. The position appeals to those seeking a purpose-driven career with a focus on feeding the community, offering flexible scheduling for full or part-time work, comprehensive benefits including tuition reimbursement, and significant opportunities for professional growth within a diverse and inclusive team.

The Director Culinary Services role leads kitchen and dining operations within a senior living community, focusing on creating a supportive environment where residents thrive. Key responsibilities include managing culinary staff, overseeing daily food production and safety compliance, and collaborating with residents to design appealing menus. The position also involves budget management, vendor relations, and executing special dining events. This opportunity is appealing for its supportive culture, strong benefits package including health insurance and retirement matching, and clear pathways for career advancement. The role is based on-site at a community location and may include occasional driving for vendor or event coordination.

This full-time Bakery and Deli Clerk role supports the grocery department by delivering exceptional customer service and maintaining a safe, clean environment. Key responsibilities include preparing fresh bakery and deli items according to recipes, operating kitchen equipment such as slicers and ovens, and managing inventory while ensuring strict adherence to food safety and temperature standards. The position appeals to those who enjoy a fast-paced retail setting where they can build relationships with customers, promote product specials, and contribute to a culture of respect and integrity. The role requires flexibility to work in a high-energy environment and offers opportunities to develop practical food preparation and customer interaction skills.

The Theatre Team Member role at Cinemark involves creating a welcoming environment for moviegoers across various front-of-house positions including box office, concessions, and ushering. Key responsibilities include greeting guests, operating point-of-sale systems, verifying tickets, maintaining theatre cleanliness, and ensuring food safety compliance. The position offers flexible scheduling with opportunities to work evenings, weekends, and holidays. This role is appealing due to the company's focus on growth, employee development, and a supportive culture where team members are valued as heroes. Benefits include access to free movies, employee discounts, and potential career advancement within the entertainment industry.

This full-time Assistant Manager role supports the overall operation of a Cinemark theatre under the direction of the General Manager. Key responsibilities include training and coaching team members, ensuring operational standards and safety protocols are met, and delivering superior guest service across all departments. The position offers significant career growth potential through a structured Management Accreditation Program leading to senior leadership roles. The role appeals to candidates seeking an energetic environment with a collaborative culture, flexible scheduling, and access to benefits such as health coverage, 401(k) matching, and paid time off.

This role serves as a host at Pelican Brewing Company, part of the Nestucca Ridge Family of Companies, where team members focus on creating memorable dining experiences for guests. Key responsibilities include warmly greeting visitors, managing seating charts and wait times, answering phone inquiries, and maintaining a clean, organized front-of-house area. The position offers opportunities for professional growth through tiered training levels that cover POS systems, beer service, and customer conflict resolution. The work environment is fast-paced and collaborative, emphasizing core values like generosity, empathy, and tenacity. This on-site position requires physical stamina for standing and lifting, with flexible scheduling that includes weekends and holidays.

This entry-level barback role supports bartenders in delivering exceptional guest service within a fast-paced restaurant and bar environment. Key responsibilities include maintaining a clean and well-stocked bar, preparing ingredients like fruit and ice, managing glassware, and assisting with station setup and breakdown. The position requires strong interpersonal skills to interact professionally with guests and the ability to work efficiently under pressure in a busy, loud setting. The role appeals to candidates seeking a dynamic team atmosphere where reliability and a positive energy level are valued. The position is on-site and requires physical stamina to lift heavy items and work in elevated temperatures.

The Dietary Aide role supports the kitchen and dining operations at Bear Creek Senior Living, a vibrant community within Stellar Senior Living in Colorado Springs. Team members assist the Dietary Manager with meal planning, prepare food alongside kitchen staff, and serve residents with professionalism while maintaining a clean dining environment. The position offers flexible full-time or part-time schedules, free meals during shifts, and opportunities for career growth through company-sponsored training and tuition reimbursement. This role appeals to those seeking a supportive, fast-paced environment where they can contribute to the well-being of seniors while working alongside a dedicated team.