
This full-time CDL Class A driver role involves delivering foodservice products such as meats, produce, and equipment to customer sites across multiple yards in Oregon. Key responsibilities include operating delivery trucks, unloading heavy items up to 80 pounds, verifying orders, and collecting payments while maintaining strict delivery schedules. The position offers a collaborative culture with a focus on internal promotion and continuous improvement. It is appealing due to comprehensive benefits including health insurance, retirement plans, and paid training, alongside mileage reimbursement and per diem allowances for travel. The work arrangement requires flexibility for early morning shifts between 1am and 6am, Monday through Saturday, with potential weekend duties and travel to various locations.
