Food Safety Programs Jobs

The Food and Beverage Manager role leads operations at Café Riggs, a European brasserie located within the historic Riggs Washington DC hotel. Key responsibilities include overseeing daily dining and bar service, managing staff recruitment and training, and handling financial duties such as budgeting, payroll, and inventory control. The position emphasizes maintaining high service standards, ensuring health compliance, and collaborating with the culinary team to drive guest satisfaction. This opportunity appeals to leaders seeking career growth within a renowned hospitality group, offering comprehensive benefits including health insurance, a 401k match, and significant travel and dining discounts. The role is based on-site in Washington, DC.

This part-time Barista Direct Support Professional role combines food service duties with person-centered support for adults with intellectual and developmental disabilities. The position involves preparing and serving menu items, managing the point-of-sale system, and maintaining a welcoming café environment. Key responsibilities include teaching clients daily living and social skills according to individual treatment plans, ensuring food safety compliance, and providing safe transportation as needed. The role is appealing due to the organization's long-standing commitment to community service and clear pathways for professional growth within a supportive culture. The position offers a comprehensive benefits package including health insurance, paid time off, and retirement matching. The job is based on-site at a café location with a schedule of 20 hours per week during weekdays.

This entry-level retail role at Chevron Stations Inc involves providing exceptional customer service and managing daily operations at a convenience store and gas station. Key responsibilities include processing point-of-sale transactions, maintaining strict safety and food hygiene standards, preparing food items, and ensuring the facility remains clean and fully stocked. The position appeals to self-motivated individuals seeking a team-oriented environment that prioritizes safety and community engagement. The role offers flexible scheduling with both full-time and part-time shifts available, along with opportunities for career growth through education reimbursement and management bonus programs.

This seasonal Kitchen Assistant role supports daily food service operations at the Boys' Club of New York's Harriman Basecamp, a premier sleepaway camp for youth. The position involves assisting with meal preparation, managing kitchen sanitation, and maintaining inventory records to ensure nutritious and timely dining for campers and staff. Key responsibilities include food handling, dishwashing, waste reduction, and participating in camper cooking classes. The role is appealing for those seeking an immersive outdoor experience within a mission-driven organization focused on youth development. Housing and daily meals are provided on-site in Southfields, New York, offering a unique opportunity to contribute to a supportive community while gaining experience in a fast-paced camp environment.

The Produce/Assistant Department Leader role at Fry's Food Stores involves managing the produce department to ensure exceptional customer service and operational efficiency. Key responsibilities include monitoring product quality and freshness, developing departmental business plans to meet sales goals, and training associates on inventory management and safety procedures. The position offers a collaborative environment within the Kroger family, emphasizing a culture where people matter and diverse teams work together to feed the human spirit. This role provides significant opportunities for professional growth through extensive training programs and career pathways, supported by flexible scheduling options and comprehensive benefits designed to support associate well-being.

This Produce/Clerk role within Fry's Food Stores focuses on delivering exceptional customer service while maintaining a safe and clean department environment. Key responsibilities include inspecting produce for quality, preparing product displays, managing inventory, and assisting customers with product knowledge and specials. The position appeals to those seeking a purpose-driven career within a diverse team committed to feeding the human spirit. The role offers flexible scheduling options for both full-time and part-time associates, along with access to comprehensive training programs and significant opportunities for internal career growth.

The Meat/Assistant Department Leader role at Fry's Food Stores involves overseeing daily operations within the meat department to ensure exceptional customer service and departmental profitability. Key responsibilities include managing staff scheduling and training, monitoring product quality and safety standards, and executing sales promotions to meet financial goals. This position appeals to individuals seeking a purpose-driven career within a diverse team that values growth, offering comprehensive benefits, flexible scheduling, and extensive tuition reimbursement. The role is based in Arizona with opportunities for advancement within the Kroger family of companies.

This full-time Maintenance Mechanic C role is based in Schuyler, Nebraska, supporting Cargill's protein and salt business operations. The position involves operating heavy machinery, performing troubleshooting on equipment, and conducting daily area setups while adhering to strict safety and food quality standards. Key responsibilities include maintaining a clean work environment, utilizing various tools for repairs, and participating in specialized teams like HAZMAT. The role offers a collaborative culture focused on sustainability and career growth within a global organization. Benefits include comprehensive health coverage, retirement matching, and tuition reimbursement. The position operates on the third shift and requires prior maintenance experience.

This full-time Maintenance Mechanic C role is based in Schuyler, Nebraska, within Cargill's protein and salt business division. The position focuses on maintaining a safe and efficient production environment through daily equipment setup, troubleshooting, and the use of various tools and heavy machinery. Key responsibilities include ensuring strict adherence to food safety and quality standards, performing routine housekeeping, and participating in specialized teams such as HAZMAT. The role offers the appeal of joining a global organization committed to sustainable food production, with opportunities for professional growth through tuition reimbursement and a supportive benefits package. The position operates on the third shift and requires prior maintenance experience and basic technical knowledge.

The Cheese Technical Manager role at Agropur in Jerome coordinates production to ensure consistent quality and efficiency in cheese and dairy manufacturing. Key responsibilities include optimizing recipes for yield, mentoring future cheese makers, coordinating starter programs, and collaborating with quality control and sales teams to meet customer specifications. The position offers a collaborative culture focused on accountability and growth, supported by a comprehensive benefits package including significant 401(k) contributions and paid time off. This full-time on-site role requires a background in food or dairy science and provides opportunities for professional development within a team dedicated to continuous improvement and food safety.

This full-time associate role focuses on preparing fresh meals and rotisserie chicken for members within the prepared foods department. Key responsibilities include following recipes to produce high-quality ready-to-eat items, managing inventory and expiration dates, and maintaining a clean, sanitized work environment. The position also involves utilizing digital tools to drive sales and collaborating with cross-functional teams to ensure excellent customer service. The role appeals to those passionate about fresh food and member satisfaction, offering a supportive team culture with opportunities for growth through paid education benefits. The position is based on-site at the Orlando, Florida location.

This full-time or part-time Produce and Clerk role at Fry's Food Stores focuses on delivering exceptional customer service while maintaining a safe and clean department environment. Key responsibilities include inspecting produce for quality, preparing product displays, managing inventory, and assisting customers with product knowledge and recommendations. The position appeals to individuals seeking a purpose-driven career within a diverse team committed to feeding the human spirit. The role offers flexible scheduling, comprehensive benefits including tuition reimbursement, and significant opportunities for professional growth and internal career advancement within the Kroger family of companies.

The Deli/Assistant Department Leader role at Fry's Food Stores involves managing daily operations within the deli department to ensure exceptional customer service and a safe environment. Key responsibilities include monitoring inventory and product quality, developing staff schedules, training associates, and executing sales promotions to meet profit goals. This position appeals to individuals seeking a purpose-driven career within a diverse team that values growth, offering comprehensive benefits, flexible scheduling, and extensive tuition reimbursement. The role is based in Arizona with opportunities for advancement within the Kroger family of companies.

This Meat Clerk role within the Pick 'N Save grocery department focuses on maintaining product quality and delivering exceptional customer service. Key responsibilities include stocking and displaying fresh meat, performing general cleaning and sanitation tasks, and ensuring food safety standards are met while interacting with shoppers. The position offers a collaborative environment where diverse teams work together to support the company mission of feeding the community. The role is appealing due to the company's commitment to employee growth through extensive training programs, flexible scheduling options for both full-time and part-time associates, and a comprehensive benefits package that includes healthcare and tuition assistance. The position is based in Wisconsin and requires availability for weekends and holidays.

This full-time or part-time Produce/Clerk role supports the Smith's Food and Drug department within the Kroger family of companies in the Intermountain West region. The position focuses on delivering exceptional customer service by answering product questions, recommending items, and promoting store specials. Key responsibilities include inspecting produce for quality and freshness, preparing platters, maintaining inventory levels, and ensuring department safety and cleanliness standards are met. The role appeals to those seeking a purpose-driven environment where diverse teams collaborate to feed the human spirit. It offers flexible scheduling, comprehensive benefits including healthcare and tuition reimbursement, and significant opportunities for career growth and skill development within a supportive company culture.

The Banquet Cook role is part of the Food and Beverage team at the Four Seasons Hotel Chicago, supporting the hotel's renowned luxury dining operations. Key responsibilities include preparing specialized cuisine for events, managing station setup and breakdown, adhering to strict food safety and sanitation protocols, and coordinating with kitchen leadership to ensure timely service. The position requires flexibility to work various shifts, including evenings, weekends, and holidays, within a fast-paced environment. This opportunity appeals to culinary professionals seeking to work in a vibrant, award-winning hotel located near the Magnificent Mile, offering a supportive culture that prioritizes employee growth, comprehensive training programs, and a collaborative team atmosphere.

This Produce/Clerk role within the King Soopers retail team focuses on delivering exceptional customer service while maintaining a safe and clean department environment. Key responsibilities include inspecting product quality, preparing produce displays, managing inventory levels, and assisting customers with product knowledge and recommendations. The position appeals to individuals seeking a purpose-driven career within a diverse team committed to feeding the human spirit. The role offers flexible scheduling options for both full-time and part-time associates, along with access to extensive growth opportunities, comprehensive benefits, and a supportive culture that values continuous learning and employee well-being.

This Shift Manager role serves as the driving force behind daily restaurant operations, leading teams to meet high service standards in a fast-paced environment. Key responsibilities include overseeing food safety and quality, resolving customer concerns, managing cash and inventory procedures, and coaching team members on performance and training. The position offers a collaborative culture that values equity and inclusion, with opportunities for professional growth through free degree programs and scholarship initiatives. The role features flexible scheduling across day, evening, and late night shifts, along with comprehensive benefits including health coverage and retirement matching.

This Shift Manager role at Taco Bell involves leading closing and weekend shifts to ensure high operational standards and guest satisfaction. Key responsibilities include coaching team members, resolving customer concerns, managing cash and inventory, and maintaining food safety protocols. The position appeals to candidates seeking a dynamic environment with a supportive culture that promotes equity and inclusion. Benefits include flexible scheduling, free meals, and access to educational programs. The role is on-site and requires physical activity within the restaurant.

This full-time Senior Technician role supports Walmart's General Facilities Maintenance team by ensuring the operational integrity of store equipment and infrastructure. The position requires a multi-skilled professional proficient in plumbing, electrical, carpentry, and food equipment repair to handle reactive maintenance, preventative schedules, and emergency calls. Key responsibilities include diagnosing and fixing commercial appliances, managing work orders, and training store associates on proper equipment care to enhance safety and food hygiene. The role is appealing due to the provision of a work vehicle and tools, access to world-class training, and a comprehensive benefits package that includes paid education through Live Better U. The position is based in Raleigh, North Carolina, and involves regular travel between store locations.

This full-time line cook position at Vino's Italian Kitchen involves preparing high-quality menu items within a fast-paced, full-service dining environment. The role requires executing cooking techniques such as broiling, sautéing, and frying while maintaining strict food safety standards and ensuring kitchen organization. Key responsibilities include collaborating with the culinary team during peak service hours, monitoring inventory levels, and assisting with special events. The position is appealing due to the company's strong emphasis on professional growth, with over 85% of managers promoted from hourly staff, and a supportive culture that treats team members like family. The role offers daily pay options, comprehensive health benefits, and opportunities for career advancement within a dynamic hospitality organization.

This Pharmacy Technician role within Fry's Food Stores supports the pharmacy team by delivering exceptional customer service and facilitating patient health and wellness. Key responsibilities include processing prescriptions, managing inventory and billing, maintaining strict compliance with HIPAA and safety regulations, and assisting the pharmacist with operational tasks. The position offers a collaborative environment where employees contribute to the mission of feeding the human spirit while working in a safe, inclusive setting. Opportunities for professional growth are highlighted through extensive training programs and tuition reimbursement, with flexible scheduling available for both full-time and part-time associates.