Broiler Grill Cook
Not Disclosed•Full-TimeOn-site
location_onWorld War I Veterans Memorial Highway, Love County, Oklahoma, 73459, United States
About the Team
Traditions Hospitality Group believes in exceeding employee and guest expectations by treating them like family and acknowledging them as our most valuable assets. Our success is measured by teamwork, growth, profitability, and delivering legendary service to every guest, every time.
About the Role
As a Line Cook, you will be an essential part of our culinary team at a full-service establishment. Your dedication to excellence in food preparation and presentation will contribute to creating memorable dining experiences for our guests. You will work efficiently in a high-pressure environment, especially during peak service times, collaborating with kitchen team members to ensure timely preparation and service of meals.
This role offers more than just a job; it is an opportunity to grow and thrive within our organization. Through our training program, mentorship, and encouragement, you will develop professionally in an environment that is dynamic, vibrant, and full of possibilities. Every day brings new challenges and experiences, making your career journey with us truly exhilarating.
Hiring Process
Candidates must be at least 18 years old and able to pass a background check. If applicable, you must also be able to obtain a Gaming License.
Equal Opportunity
Traditions Hospitality Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis, including but not limited to veteran status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information, or any other protected class under federal, state, or local law.
Work location
Work model: On-site
World War I Veterans Memorial Highway, Love County, Oklahoma, 73459, United States
Oklahoma
Key Responsibilities
- check_circlePrepare and cook menu items according to recipes and standards
- check_circleMaintain cleanliness and organization of the kitchen and workstations
- check_circleCollaborate with kitchen team members to ensure timely meal service
- check_circleAdhere to food safety and sanitation guidelines at all times
- check_circleMonitor inventory levels and communicate supply needs to management
- check_circleAssist with menu development, special events, and catering functions
- check_circleFollow instructions from chefs and supervisors to meet guest expectations
- check_circleOperate kitchen equipment including broilers, fryers, and grills
Requirements
- verified18 years old
- verifiedPass background check
- verifiedObtain Gaming License (if applicable)
- verified7 years relevant culinary experience
- verified2 years broiler cooking experience in a steakhouse
- verifiedExperience sauteing, broiling, and fry cooking
- verifiedAbility to operate deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, and flat-top grill
Nice to Have
Experience in a high-volume, fine dining restaurant operation.
Benefits & Perks
check_circleDaily Pay optioncheck_circle401(k) Matchingcheck_circleHealth Insurancecheck_circleDental Insurancecheck_circleVision Insurancecheck_circleBasic Life Insurancecheck_circleLife Insurancecheck_circleDisability Insurancecheck_circleTeladoc for Part-Time Employeescheck_circleEmployee Assistance Program
Similar Job Opportunities
Frequently asked questions about Broiler Grill Cook at Traditions Hospitality Group
What does a Broiler Grill Cook at Traditions Hospitality Group do?expand_more
A Broiler Grill Cook at Traditions Hospitality Group is responsible for the following: Prepare and cook menu items according to recipes and standards; Maintain cleanliness and organization of the kitchen and workstations; Collaborate with kitchen team members to ensure timely meal service; and Adhere to food safety and sanitation guidelines at all times.
What are the requirements for this Broiler Grill Cook role?expand_more
Traditions Hospitality Group is looking for candidates who meet the following requirements: 18 years old; Pass background check; Obtain Gaming License (if applicable); 7 years relevant culinary experience; 2 years broiler cooking experience in a steakhouse; and Experience sauteing, broiling, and fry cooking.
Where is the Broiler Grill Cook role at Traditions Hospitality Group located?expand_more
Broiler Grill Cook at Traditions Hospitality Group is based in World War I Veterans Memorial Highway, Love County, Oklahoma, 73459, United States. This is a on-site role.
Is this Broiler Grill Cook job remote, hybrid, or on-site?expand_more
Traditions Hospitality Group has listed this Broiler Grill Cook role as on-site.
How much experience is required for this Broiler Grill Cook role?expand_more
Broiler Grill Cook at Traditions Hospitality Group typically requires 7+ years of relevant experience at the senior level.
What skills do you need for the Broiler Grill Cook role at Traditions Hospitality Group?expand_more
Key skills for Broiler Grill Cook at Traditions Hospitality Group include Sauteing; Broiling; FRY Cooking; Deep Fryer; Broiler; Stove; Steamer; and Food Processor.
What category does the Broiler Grill Cook role belong to?expand_more
Broiler Grill Cook at Traditions Hospitality Group is part of the hospitality & catering job category on Recrutus.
About Traditions Hospitality Group
Traditions Hospitality Group operates within the hospitality industry, with headquarters located in Thackerville, Oklahoma. Since its founding in 2007, the organization has served as the exclusive management partner for numerous Indian gaming facilities across the state. The company provides comprehensive operational services, including alcoholic beverage management, restaurant oversight, and hotel administration. These services are currently deployed at major venues such as Riverwind Casino, Newcastle Casino, and WinStar World Casino, alongside various other gaming centers throughout Oklahoma. The firm focuses on delivering high-quality service standards to both guests and client partners. As a growing entity in the region, Traditions Hospitality Group maintains a dedicated approach to operational excellence within the gaming and lodging sectors.
Browse more roles: All Traditions Hospitality Group jobs, hospitality & catering jobs on Recrutus.