
This full-time Dietary Aide role supports food service operations within a long-term care facility. The position involves assisting with meal preparation, delivering trays to residents, and managing kitchen equipment and sanitation. Key responsibilities include following specific diet orders, preparing snacks, maintaining food storage temperatures, and ensuring compliance with infection control and safety protocols. The role appeals to those seeking a supportive environment where compassion and care are central to daily interactions with residents and families. On-the-job training is provided, and the position offers a collaborative culture focused on making a positive difference in the community.

















