
The Host position at Bazaar Meat NY supports the Front of House team at this acclaimed steakhouse under the José Andrés Group. Key responsibilities include greeting guests, managing seating arrangements and waitlists using reservation tools, maintaining host stand supplies, and ensuring dining areas are clean and properly set. The role appeals to hospitality professionals seeking to join a values-driven, award-winning organization known for innovation and world-class guest experiences. The position offers opportunities for cross-training and career advancement within a collaborative culture, with a requirement for full-time availability including weekends and holidays.










