Head Chef
Not Disclosed•Full-TimeOn-site
location_onTruist, 4011, Park Road, Charlotte, Mecklenburg County, North Carolina, 28209, United States
Who We Are
We are Snooze, the OG brunch leaders who have never stopped flipping the script on breakfast. Powered by culinary creativity, unmatched hospitality, and a passion for our communities, our "Snoozers" bring their authentic selves to work every day to serve our Guests through genuine care and radical hospitality.
Joining Snooze means joining a team that disrupts the ordinary. Our menu is built on responsibly sourced ingredients—cage-free eggs, respect for animal welfare, and no added hormones or antibiotics—and bold ideas that energize both our team and our Guests. Our impact goes beyond the plate; we've invested over $1M into local communities and created inclusive, vibrant spaces for the neighborhoods we serve.
Here, you'll find more than a job. You'll find a place to fuel your future, be celebrated for who you are, and help us make mornings brighter, bolder, and better for everyone. Just like pancakes, our people are better with passion, purpose, and pride. Will you join us?
About the Role
As a Head Chef at Snooze, you are the leader of the "Heart of House," responsible for ensuring the highest quality of food and standards in the kitchen. Your mission is to maintain the "WOW" factor of Snooze food while creating an environment that fosters creativity, education, and personal development for your team.
You will lead all kitchen functions, from food purchasing and inventory to preparation and adherence to our rigorous safety and sanitation standards. Beyond the kitchen, you will collaborate closely with the Front of House to ensure a seamless flow of service, address guest feedback, and assist with opening and closing duties. Your goal is to build a happy kitchen that serves the best Snooze food every day, ensuring a positive, productive working environment where every team member feels supported.
Our Commitment to Safety
Your safety is our #1 priority. Because of that, it is every Snoozer's responsibility to ensure cleanliness, sanitation, and safety within our restaurants. We hold both our team and our guests accountable to our Safety Guidelines. We require daily wellness checks from all Snoozers and are deeply committed to maintaining a safe working environment for everyone.
Equal Opportunity
Snooze is an Equal Opportunity Employer.
Work location
Work model: On-site
Truist, 4011, Park Road, Charlotte, Mecklenburg County, North Carolina, 28209, United States
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Frequently asked questions about Head Chef at Snooze
What does a Head Chef at Snooze do?expand_more
A Head Chef at Snooze is responsible for the following: Efficiently staff and schedule the kitchen to maintain standard labor costs; Collaborate with Front of House to ensure seamless service flow and address guest feedback; Administer personnel policies and assist with hiring, training, and evaluating hourly staff; and Ensure food and beverage products are prepared according to recipes and quality standards.
What are the requirements for this Head Chef role?expand_more
To qualify for the Head Chef at Snooze position, applicants should have: 21 years of age; Authorized to work in the United States; 3+ years of operations and leadership experience in food, beverage, and service; Excellent basic math skills; Ability to operate a cash register and Point of Sale system; and Ability to communicate and understand the predominant language(s) of the restaurant's trading area.
Where is the Head Chef role at Snooze located?expand_more
Head Chef at Snooze is based in Truist, 4011, Park Road, Charlotte, Mecklenburg County, North Carolina, 28209, United States. This is a on-site role.
Is this Head Chef job remote, hybrid, or on-site?expand_more
Snooze has listed this Head Chef role as on-site.