
This Sommelier role is based at the AAA Five Diamond Four Seasons Resort Orlando, where the team delivers luxury guest experiences through genuine connection and the Golden Rule. Key responsibilities include providing expert wine and spirits knowledge, curating food and wine pairings for fine dining menus, and managing wine inventory, cellar storage, and compliance with alcohol regulations. The position appeals to passionate individuals seeking a supportive culture that prioritizes professional growth through comprehensive training programs. Employees benefit from an inclusive environment, exclusive travel discounts, and a collaborative atmosphere recognized as a top place to work. The role requires a flexible schedule including weekends and holidays.


















