
This seasonal summer 2026 role involves supporting kitchen operations at Snowshoe Mountain's diverse dining outlets. The position requires cleaning and sanitizing tableware and equipment, maintaining strict kitchen safety and sanitation standards, and managing product storage and rotation. The role offers an appealing mountain lifestyle with affordable on-site housing, free skiing privileges, and significant discounts on food and gear. Employees benefit from a vibrant culture that encourages meeting guests and colleagues from around the world while enjoying outdoor adventures. The position is located on-site in Snowshoe, West Virginia, with flexible scheduling that may include early mornings, evenings, weekends, and holidays.




















