Food Handling License Jobs

The Regional Sanitation Supervisor role oversees sanitation programs and team performance across processing facilities in Washington and Georgia, reporting to the Senior Food Safety Manager. Key responsibilities include supervising sanitation personnel, ensuring compliance with food safety regulations and company standards, and driving continuous improvement in cleaning processes and hygienic design. The position requires significant travel between the two states and involves managing shift schedules during seasonal production peaks. This opportunity appeals to candidates seeking a leadership position within a century-old industry leader known for high-quality fresh produce. The role offers a comprehensive benefits package including health insurance, retirement plans, and paid time off, set within a culture that values safety, diversity, and employee well-being.

This full-time Fabricator role is based at Technique's North Carolina chassis facility, supporting precision manufacturing for aerospace, defense, and automotive sectors. The position involves transforming raw materials into high-quality sheet metal components and assemblies using press brakes, shears, and welding equipment. Key responsibilities include interpreting complex engineering drawings, performing accurate layout and setup, executing precise forming and cutting operations, and conducting in-process inspections to ensure strict dimensional tolerances. The role appeals to skilled craftspersons who take pride in their work and value a culture rooted in safety, integrity, and continuous improvement. Employees benefit from comprehensive health coverage, retirement matching, professional development opportunities, and a collaborative environment that emphasizes learning and results. No travel is required for this on-site position.

The Animal Care Technician role at Taconic Biosciences in Cambridge City supports the operations team in maintaining animal health and research integrity. Key responsibilities include performing daily animal husbandry tasks such as feeding, cleaning cages, and handling rodents, while adhering to strict safety protocols and standard operating procedures within barrier environments. The position offers a structured training program that guides employees from entry-level through senior specialist roles, emphasizing career growth and skill development. The role is appealing due to the company's strong commitment to work-life balance, comprehensive benefits including health insurance and 401(k) matching, and a collaborative culture that values continuous learning and scientific advancement.

This full-time General Production role is based in Columbus, Nebraska, within Cargill's protein and salt business unit. The position involves performing repetitive manufacturing tasks such as lifting raw and cooked meats, weighing, labeling, bagging, and packing finished products. Key responsibilities include maintaining strict food safety and quality standards while ensuring a clean and organized work environment. The role offers a collaborative culture focused on sustainable food production and provides opportunities for career growth within a global organization. Employees benefit from comprehensive health coverage, retirement matching, and tuition reimbursement. The position operates on first and second shifts and requires candidates to be at least 18 years old and eligible to work in the United States.

This Software Solutions Engineer role at KNAPP focuses on designing and developing intelligent automation software for global warehouse and intralogistics systems. The position involves creating cost-effective software solutions, programming process flows using BPMN tools, and coordinating layout designs with VectorWorks. Key responsibilities include leading project teams, managing technical documentation, providing strategic data analysis, and supporting sales efforts with complex technical presentations. The role appeals to candidates seeking a dynamic environment where continuous innovation drives industry progress. It offers a hybrid work arrangement with two remote days per week, half-day Fridays, and opportunities for professional growth through training and mentorship. The position includes occasional travel to client sites and is based in a modern office facility in Kennesaw, Georgia.

The Pool Server Assistant role supports Highgate Hotels in delivering attentive and efficient guest service within restaurant, lounge, and room service environments. Key responsibilities include taking and delivering food and beverage orders, managing POS transactions and cashiering duties, maintaining table cleanliness, and consistently upselling menu items. The position requires physical stamina for standing and lifting, along with strong communication skills to ensure guest satisfaction. This opportunity appeals to candidates seeking a dynamic hospitality career with a leading industry innovator known for its diverse portfolio and commitment to excellence. The role is based on-site at various hotel locations and offers the chance to work within a professional team focused on high standards of service.

The Kitchen Manager role oversees daily kitchen operations and staff supervision within a fast-paced restaurant environment. Key responsibilities include managing food production schedules, controlling inventory and food costs, ensuring strict adherence to health and safety standards, and leading team training and scheduling. The position appeals to candidates seeking a dynamic leadership opportunity with a focus on quality control and guest satisfaction. The role offers a supportive team culture, comprehensive benefits including health insurance and retirement plans, and opportunities for professional growth within the management structure.

The Restaurant General Manager role provides leadership for a Taco Bell unit, overseeing daily operations to ensure efficiency, profitability, and high service standards. Key responsibilities include managing labor and food costs, driving sales growth, recruiting and training staff, and maintaining strict safety and sanitation compliance. The position appeals to candidates seeking a dynamic career in a fast-paced environment with opportunities for team development and internal advancement. The role requires flexible availability to work various shifts and involves hands-on operational work alongside management duties.

This full-time Team Member role within the Operations department supports the General Manager in delivering exceptional hospitality at a fast-paced restaurant. Key responsibilities include greeting guests, processing orders and payments, preparing fresh ingredients, and maintaining strict sanitation and safety standards. The position appeals to those who thrive in a collaborative, inclusive culture that values teamwork, integrity, and fun. Employees benefit from health insurance and 401k eligibility while working in an upbeat environment that prioritizes genuine connection and guest satisfaction.

This full-time Continuous Improvement Specialist role reports to the Continuous Improvement Manager and focuses on designing sustainable systems and leading strategic process improvements within a manufacturing plant. Key responsibilities include implementing standardized operational procedures, coaching teams on Lean and Six Sigma methodologies, and facilitating cross-functional projects to enhance yield, cost efficiency, and throughput. The position also involves driving digital transformation initiatives and strengthening quality and efficiency systems. The role appeals to candidates seeking a collaborative culture that values innovation and employee growth within a leading food production company. The position is based on-site and offers opportunities for career development, comprehensive benefits, and a supportive work environment.

The Sous Chef role serves as a key member of the restaurant leadership team at Eddie Merlot's, responsible for directing safe and profitable kitchen operations. Key duties include managing daily food production for dining and events, leading and training kitchen staff to ensure high-quality standards, and monitoring food and labor costs to meet financial goals. The position appeals to culinary professionals seeking growth opportunities through cross-training and mentorship within a collaborative culture. The role requires active partnership with other locations and dining managers to enhance the guest experience while maintaining strict adherence to safety and sanitation regulations.

This Pharmacy Technician role supports a large retail grocery chain by delivering exceptional customer service and health-related assistance within a safe, inclusive environment. Key responsibilities include assisting pharmacists with medication dispensing, managing inventory and ordering processes, handling billing and insurance adjudication, and ensuring strict compliance with federal and state regulations. The position appeals to those seeking a purpose-driven career with a company focused on feeding the human spirit, offering flexible scheduling, comprehensive benefits, and significant opportunities for professional growth through extensive training and tuition reimbursement.

The Restaurant Assistant Manager role at IHOP supports the leadership team in operating a full-service breakfast and dining location. Key responsibilities include coordinating kitchen operations to ensure food quality, leading staff through shift huddles and performance reviews, and maintaining a clean, organized environment for guests. The position offers a dynamic schedule with varied shifts and emphasizes a culture of promoting from within while providing comprehensive training for staff development. This opportunity is ideal for individuals seeking a career in hospitality where they can inspire a team and contribute to a welcoming dining experience.

This full-time or part-time crew member role at Taco Bell in Nashville supports the restaurant team through front-of-house guest service and back-of-house food preparation. Key responsibilities include maintaining strict food safety and cleanliness standards, managing kitchen inventory and deliveries, and ensuring a positive guest experience by resolving issues and engaging with customers. The position appeals to energetic individuals seeking a flexible schedule and a collaborative environment where teamwork is valued. Employees receive comprehensive on-the-job training to develop lasting culinary and communication skills while contributing to a fun, high-energy workplace culture.

The Deli Sales Associate role at Weis Markets involves managing the deli department to ensure high-quality customer service and product freshness. Key responsibilities include operating slicing equipment, preparing ready-to-eat foods, maintaining inventory and sanitation standards, and handling cash register operations. The position emphasizes teamwork and associate growth within a supportive company culture that values respect and community. This full-time on-site opportunity offers comprehensive benefits including health coverage, retirement savings, and paid time off, along with training for equipment operation and safety protocols.

This Sales Associate role is based at a Dollar General store in Pownal, Vermont, focusing on delivering value to the local community through excellent customer service. The position involves greeting shoppers, operating cash registers to process transactions, and maintaining store presentation by stocking shelves, rotating merchandise, and cleaning the facility. The role appeals to individuals seeking a dynamic environment where they can develop interpersonal skills and contribute to a company that values its employees. The position requires physical activity including lifting and standing in a fast-paced setting, offering a practical entry point into retail operations with opportunities for career growth within the organization.

This full-time Call Center Agent role is based at The Langham Huntington in Pasadena, supporting the Front Desk team in a prestigious hospitality environment. The position involves managing high-volume incoming calls, processing reservation inquiries across multiple channels, and handling guest requests with professionalism. Key responsibilities include utilizing property management systems to update bookings, coordinating with various hotel departments to fulfill special guest needs, and resolving complaints to maintain high service standards. The role appeals to candidates seeking a career in luxury hospitality within a vibrant location near Pasadena's cultural and entertainment districts. It offers the opportunity to work in a collaborative team focused on delivering Forbes-standard guest experiences while contributing to the hotel's sustainability goals.

This entry-level retail role involves supporting the Meat, Seafood, Bakery, Deli, and Grocery departments within a family-owned company. Key responsibilities include delivering exceptional customer service by answering questions and building rapport, maintaining product displays through stocking and merchandising, and adhering to safety and sanitation procedures. The position appeals to individuals seeking a collaborative environment that prioritizes personal growth, offering scheduling flexibility, paid education assistance, and development programs for career advancement. The role is based on-site and provides a supportive culture where team members are treated as family.

The Ambassador role at WNDR Museum in Chicago is a part-time, on-site position dedicated to shaping the guest experience within an immersive art and technology environment. The team member engages warmly with visitors, facilitates meaningful interactions, and ensures the safety and flow of the space while maintaining exhibit integrity. Key responsibilities include managing ticketing and point-of-sale transactions, assisting in retail and food service areas, and participating in staff training and meetings. This position appeals to those passionate about art, technology, and hospitality who thrive in a dynamic, multi-sensory setting. The role offers the opportunity to work within a culture that values innovation, inclusivity, and genuine human connection, with flexible scheduling that accommodates various shifts including weekends and holidays.

The Team Leader role at Jack in the Box serves as the first-line operational supervisor responsible for guiding staff to deliver exceptional guest experiences. Key duties include training and coaching team members on food quality, safety standards, and customer service protocols, while actively managing front-of-house service and back-of-house kitchen operations during high-volume shifts. The position appeals to individuals who thrive in fast-paced environments and value a collaborative culture focused on brand pride and team development. This on-site role requires hands-on leadership to maintain facility cleanliness, ensure order accuracy, and foster a positive, energetic atmosphere for both guests and employees.

This full-time Warehouse Clerk role at Sysco supports the warehouse manager and supervisory staff in daily operations within a controlled office environment. Key responsibilities include managing inventory control, performing cycle counts, verifying temperature levels for refrigerated goods, and preparing accurate picking sheets and reports. The position also involves scheduling inbound loads, handling phone communications, and assisting with receiving processes. The role appeals to detail-oriented individuals seeking to join a global leader in foodservice distribution with opportunities for personal and professional growth. The job requires a high school diploma and one to two years of data entry experience, with preferred knowledge of inventory systems and Microsoft Office. The position is based in Modesto, California, with no travel required.

The Inventory Control Specialist role at River Valley Holdings supports warehouse operations for a family-owned distribution company in Syracuse, NY. Key responsibilities include conducting daily cycle counts, reconciling inventory discrepancies within the Warehouse Management System, processing returns and damaged goods, and maintaining accurate stock records through detailed reporting. The position also involves operating warehouse equipment safely, managing product storage locations, and collaborating with purchasing and accounting teams. This opportunity appeals to detail-oriented individuals seeking a stable position within a supportive family business culture. The role offers a comprehensive benefits package including health insurance, a 401(k) match, and flexible paid time off. The schedule runs Monday through Friday from 5am to 1:30pm, with a focus on maintaining a safe and organized work environment.