Jobs at Sterling Restaurants LLC, Moe's Southwest Grill

This full-time Team Member role within the Operations department supports the General Manager in delivering exceptional hospitality at a fast-paced restaurant. Key responsibilities include greeting guests, processing orders and payments, preparing fresh ingredients, and maintaining strict sanitation and safety standards. The position appeals to those who thrive in a collaborative, inclusive culture that values teamwork, integrity, and fun. Employees benefit from health insurance and 401k eligibility while working in an upbeat environment that prioritizes genuine connection and guest satisfaction.

This full-time utility role at SSP America focuses on maintaining a hygienic and efficient dining environment. Key responsibilities include cleaning all surfaces and equipment, washing dishes and utensils, clearing tables, and managing food storage and temperature checks. The position offers flexible scheduling, immediate hiring, and opportunities for career advancement within the company. Employees benefit from a supportive culture that includes full benefits and employee meals, with a work arrangement that may involve both on-site kitchen duties and dining area support.

This full-time General Manager role involves leading a Taco Bell restaurant team to deliver exceptional guest experiences and drive business success. The position requires overseeing daily operations, managing costs, and ensuring compliance with brand standards while fostering an inclusive and positive workplace culture. Key responsibilities include recruiting and developing talent, creating staff schedules, and executing local marketing initiatives. The role appeals to ambitious leaders seeking career growth through tuition reimbursement, leadership training, and a supportive environment that prioritizes work-life balance with paid time off. The position is based on-site with a 50-hour work week and offers comprehensive benefits including health coverage and financial security options.

This full-time Assistant Manager role at a Pizza Hut location supports the Restaurant Manager in overseeing daily operations and leading the team. Key responsibilities include coaching staff, ensuring food safety and quality standards, managing cash and inventory records, and maintaining a clean environment. The position offers a supportive culture focused on teamwork and personal growth, with benefits including tuition reimbursement, a 401(k) match, and flexible scheduling. The role requires physical activity and availability during all operating hours, including pre-opening and post-closing times.

The Team Member - Store Opener role is a night shift position responsible for launching and operating a restaurant location from 3:00 am to 12:00 pm. Key duties include preparing food and beverages, managing drive-thru and counter transactions, maintaining strict food safety standards, and ensuring a clean, organized workspace. This position appeals to candidates seeking a reliable career path with strong leadership opportunities, offering benefits such as paid time off, medical coverage, and access to discounted university tuition. The role provides a supportive environment with free meals during shifts and flexible scheduling options.

This entry-level Crew Member role at a Little Caesars location involves delivering a high-quality guest experience through various restaurant positions. The team prepares, cooks, and serves fresh food while maintaining a clean and efficient work environment. Key responsibilities include providing excellent customer service, managing cash transactions, and rotating through all station duties to ensure timely order fulfillment. The position is appealing for its team-oriented culture and the opportunity to gain versatile skills in a fast-paced setting. The role operates on a second shift schedule with flexible hours available Monday through Sunday, requiring physical stamina to work in varying temperatures and handle equipment safely.

This full-time server role at the Courtyard Norfolk Downtown supports the hotel's restaurant operations by delivering prompt and friendly food and beverage service. Key responsibilities include taking and inputting orders, serving meals, preparing coffee, managing payments, and maintaining spotless dining areas. The position requires strong guest interaction skills, knowledge of menu items, and adherence to food safety standards. The role appeals to candidates seeking a collaborative team environment where cleanliness and guest satisfaction are prioritized. It offers a flexible schedule accommodating various shifts, including weekends and holidays, and provides opportunities for those with a positive attitude to grow within the hospitality industry.

This flexible, on-call role serves as a Server and Bartender for The Party Staff, Inc., supporting high-profile events across the San Jose and South Bay region. The position involves providing professional banquet service through tray passing and table service while managing full bar operations, including cocktail preparation and responsible beverage service. Key responsibilities include setting up and breaking down event stations, adhering to strict safety and sanitation guidelines, and collaborating with event captains to ensure a polished guest experience. The role appeals to hospitality professionals seeking variety and autonomy through a mobile scheduling system that allows for adaptable shifts. It offers the opportunity to work in diverse environments ranging from corporate campuses to private clubs, fostering a team-based culture within a leading West Coast staffing company.

This server role at Thrive Restaurant Group involves delivering exceptional dining experiences within a family-owned Applebee's location. The position focuses on greeting guests, taking orders, serving food and beverages, and managing payments while maintaining a friendly atmosphere. Key responsibilities include relaying orders to the kitchen, clearing tables, and ensuring guest satisfaction to encourage repeat visits. The role appeals to individuals seeking a supportive, family-oriented culture that emphasizes community service and leadership growth. The work environment is on-site and requires active mobility throughout the shift to handle various physical tasks.

The Service Member, Veterans, and Family Liaison role serves as the primary administrative contact for military personnel and their families within the Norfolk Community Services Board. Key responsibilities include facilitating access to behavioral health and crisis services, conducting outreach to connect clients with internal and external resources, and maintaining accurate records of service outcomes. The position also involves building relationships with community stakeholders and providing training on military culture to staff and partners. This opportunity appeals to those dedicated to public service and supporting veterans, offering a collaborative environment focused on instilling hope and recovery. The role is based in Norfolk, Virginia, and supports a mission-driven team committed to improving community well-being.

This full-time server role is part of a hospitality team dedicated to creating exceptional dining experiences and fostering a culture of leadership and excellence. Key responsibilities include greeting guests, taking food and beverage orders, managing POS transactions, and ensuring high-quality service through proactive attention to guest needs and menu knowledge. The position appeals to individuals seeking a collaborative environment with opportunities for career growth across a family of brands. The role offers flexible scheduling, employee meal discounts, and access to wellness resources and insurance benefits, requiring availability during extended hours in a fast-paced setting.

The Shift Manager role operates within a fast-paced restaurant team dedicated to delivering high-quality sandwiches and exceptional customer service. Key responsibilities include overseeing store operations, managing cash transactions, maintaining a clean environment, and ensuring all food safety guidelines are followed. The position requires physical stamina to handle lifting, standing, and working in various temperature zones while fostering a positive, team-oriented atmosphere. This opportunity appeals to energetic individuals who thrive in a quick-service setting and enjoy leading by example to create a fun, upbeat experience for both staff and customers.

This Server role is part of a full-service restaurant collection dedicated to serving nutrient-dense dishes and fostering a vibrant, purpose-driven culture. The position involves creating a warm, welcoming atmosphere where guests feel at home, sharing menu details to help them find their perfect meal, and ensuring smooth service by taking orders and delivering food with care. The role appeals to those seeking a supportive environment with opportunities for career growth and professional development. Team members benefit from flexible scheduling options ranging from part-time to full-time, access to affordable health care and pet insurance, and paid volunteer time for community service. The work is performed on-site within a collaborative team setting that values authenticity and positive energy.

This full-time Closing Manager role leads the evening shift at a restaurant, operating five days a week with shifts extending until 11 PM on weekends. The position focuses on overseeing nightly shutdown procedures, maintaining high operational standards, and ensuring guest satisfaction through hands-on leadership. Key responsibilities include managing drive-thru operations, supervising staff during peak hours, and ensuring equipment and facilities are well-maintained. The role appeals to candidates seeking a supportive environment with opportunities for overtime based on performance, access to paid vacation, and a culture that values quality products and professional growth. The position requires physical stamina and is based on-site.

This Host/To-Go role supports a rapidly expanding restaurant brand known for its scratch-made Texas cuisine and family-oriented culture. The position involves welcoming guests with genuine hospitality, managing front-of-house operations, and ensuring high standards of cleanliness and safety. Key responsibilities include greeting visitors, coordinating seating, and assisting with to-go orders in a fast-paced environment. The role is appealing due to its supportive team atmosphere, flexible scheduling, and opportunities for career advancement within a growing organization. Employees benefit from daily tip earnings, instant pay options, and a company culture that prioritizes work-life balance by closing on major holidays. The position is available at multiple locations across three states.

The Shift Lead role at this Taco Bell franchise involves leading and motivating a team to deliver exceptional guest experiences in a fast-paced restaurant environment. Key responsibilities include managing smooth shift operations, overseeing cash and sales transactions, and ensuring strict adherence to food quality and safety standards. This position is appealing for its focus on professional growth, offering clear pathways to advance into Assistant or General Manager roles. The role provides a supportive culture with flexible scheduling options, free meals, and access to education programs. Opportunities are available for both part-time and full-time arrangements.

The Shift Lead role at Taco Bell involves leading a team in a fast-paced restaurant environment to ensure exceptional guest experiences and smooth daily operations. Key responsibilities include motivating staff, managing cash and administrative duties, and maintaining strict food quality and safety standards. This position is appealing due to its supportive culture that emphasizes leadership development and clear pathways to advancement into management roles. The role offers flexible scheduling to balance work and personal life, along with benefits such as free meals, education programs, and health coverage for full-time employees. Opportunities are available for both part-time and full-time arrangements.

This full-time bartender role at HGI Orlando supports the hotel's restaurant and bar operations with a focus on guest satisfaction and operational excellence. Key responsibilities include preparing and serving customized beverages, managing bar inventory and stock, handling cash transactions, and maintaining a spotless, organized workspace. The position appeals to candidates who thrive in a fast-paced, team-oriented environment where a positive attitude and friendly service are prioritized. The role offers a flexible schedule accommodating various shifts, including weekends and holidays, and provides opportunities to develop mixology skills while contributing to a welcoming atmosphere for hotel guests.

The Front of House Hourly Manager role involves planning and coordinating restaurant staff and resources to ensure efficient, profitable food and beverage service. Key responsibilities include maintaining a safe dining environment, resolving guest complaints to ensure satisfaction, overseeing sanitation and staff appearance, and managing daily opening and closing procedures including cash handling. This position offers an appealing opportunity to work within a team-oriented culture that values guest service excellence and operational efficiency. The role provides access to benefits such as health care, a 401(k) plan, and paid sick leave, while requiring flexibility to work varied shifts in a fast-paced setting.

This entry-level team member role supports the operations of a leading global restaurant company, focusing on delivering fast, fun, and friendly customer service. Key responsibilities include interacting with guests to process orders and handle payments, preparing food products while maintaining quality standards, and ensuring a clean, safe work environment through inventory management and equipment monitoring. The position offers a flexible schedule with various shift options and provides a supportive culture that emphasizes internal promotion, mentorship, and professional development. Employees benefit from comprehensive training, tuition assistance, and a wide range of perks, making it an ideal opportunity for individuals seeking to build a career in a dynamic, team-oriented setting.

The Shift Lead role at this Taco Bell franchise involves leading a team to deliver exceptional guest experiences in a fast-paced restaurant environment. Key responsibilities include motivating staff, managing daily operations and cash handling, and ensuring strict adherence to food quality and safety standards. The position offers a supportive culture focused on leadership development and career advancement into management roles. Benefits include flexible scheduling, free meals, and access to education programs. Opportunities are available for both part-time and full-time employees, with a work arrangement based on the specific restaurant location.

This full-time server role at King's Fish House focuses on delivering exceptional dining experiences in a seafood-focused restaurant environment. The position involves guiding guests through seasonal menus, taking food and beverage orders, and providing knowledgeable recommendations on wines and cocktails. Key responsibilities include managing table service from opening to closing duties, maintaining station cleanliness, and processing payments while upholding strict service standards. The role is appealing due to the company's strong culture, commitment to internal growth and promotions, and comprehensive training programs. Benefits include education reimbursement, flexible scheduling, and a supportive team environment. The position requires a current Food Handler's Card and prior service experience.