Jobs at Food Bank of Central & Eastern NC

This entry-level hospitality role at Desperados in Lexington, KY combines cashier, food runner, and busser duties within a fast-paced kitchen team. The position involves greeting guests, processing payments, and delivering fresh street tacos to tables while maintaining a clean and organized dining area. Team members collaborate closely with kitchen staff to ensure efficient service during busy periods and uphold strict food safety standards. The opportunity appeals to those with a passion for authentic cuisine and a desire to work in a lively, inviting atmosphere. The role offers a dynamic environment focused on creating memorable dining experiences for local customers.

The Plant QA Manager role oversees quality assurance and food safety operations at a manufacturing facility in Harrisonburg, Virginia. This position manages a team of lab and sanitation technicians while ensuring compliance with microbiological, chemical, and regulatory standards. Key responsibilities include leading internal and external audits, managing the SQF system and HACCP plans, conducting root cause analysis for customer complaints, and overseeing product testing and nonconforming material disposition. The role appeals to candidates seeking a leadership position within a collaborative environment where they can drive continuous improvement and ensure high safety standards. The position requires on-site presence with minimal travel and offers opportunities to shape quality protocols and mentor staff in a dynamic food production setting.

The Food Service Team Member role supports store management at TXB, a restaurant chain focused on Texas values and community impact. Key responsibilities include preparing menu items like tacos and chicken, operating kitchen equipment, maintaining sanitation standards, and delivering exceptional customer service. The position requires reliability, strong communication skills, and the ability to multitask in a fast-paced environment. This opportunity appeals to those seeking a collaborative team culture where employees are encouraged to leave communities better off. The role offers benefits such as health insurance, retirement plans, and paid time off, with eligibility based on hours worked and tenure. Work arrangements include rotating shifts covering nights, weekends, and holidays, with no prior experience necessary as on-the-job training is provided.

The Food Service Team Member role supports store management at TXB, a restaurant chain focused on Texas values and community impact. Key responsibilities include preparing menu items like tacos and chicken, operating kitchen equipment, maintaining sanitation standards, and delivering exceptional customer service. The position requires reliability, teamwork, and the ability to work in a fast-paced environment with rotating shifts. This opportunity appeals to those seeking a collaborative culture where employees contribute to making communities better. The role offers benefits such as health insurance, a 401k plan, and paid time off, with no prior experience necessary as comprehensive on-the-job training is provided.

The Director of Marketing role serves as the primary architect for brand growth within a rapidly scaling restaurant group. This position requires a strategic hybrid capable of defining long-term scaling plans while executing tactical initiatives across local SEO, limited-time offers, and digital loyalty programs. Key responsibilities include developing a repeatable playbook for new store openings, managing a unified guest data platform to drive personalized marketing, and overseeing hyper-local ad spend to optimize customer acquisition costs. The role also involves leading seasonal menu rollouts and fostering authentic storytelling through user-generated content. This opportunity appeals to candidates seeking a high-impact environment where strategic vision directly influences operational success. The position offers the chance to shape a brand's identity during a significant expansion phase, blending boardroom strategy with hands-on field execution in a dynamic hospitality setting.

This full-time Senior Account Manager role within Google's Large Customer Sales team focuses on the Food, Beverage, and Restaurant vertical. The position involves managing a book of business for major US restaurants and D2C brands, leveraging Google Ads products like Search and YouTube. Key responsibilities include building strategic client relationships, developing tailored sales proposals, and driving revenue growth through campaign optimization and performance analysis. The role appeals to professionals seeking to work at the forefront of digital advertising technology while collaborating with industry leaders. It offers a collaborative culture focused on innovation and mutual growth, with a hybrid work arrangement that includes occasional travel for client meetings and training.

This temporary fulfillment coordinator role supports the Revenue Management team at Talking Rain Beverage Company, focusing on the rapid distribution of new product samples. The position involves printing, packing, and labeling items while managing shipping logistics to ensure timely delivery. Key responsibilities include coordinating with sales and warehouse teams, tracking inventory, and maintaining strict food safety and quality standards. The role appeals to candidates seeking an energetic, hands-on environment where agility and teamwork are valued. It offers a chance to contribute to a mission-driven brand known for investing in its people and fostering an inclusive culture. The position is onsite at the Preston, Washington office five days a week for a duration of three to four months.

This part-time server role at StoryPoint Grove City involves providing dining services to residents and guests within a senior living community. Key responsibilities include serving meals professionally, maintaining strict food safety and sanitation standards, and handling guest concerns with a positive attitude. The position is appealing due to the company's strong culture that prioritizes putting people first, offering opportunities for advancement and a collaborative family-like environment. The role requires standing for extended periods and may involve occasional travel to different locations.

This full-time Restaurant Shift Manager role leads daily operations within Shake Shack's fast-growing hospitality team. The position involves managing service flow, ensuring safety and quality standards, and building high-performing teams of hourly staff members. Key responsibilities include overseeing inventory and purchasing, participating in hiring interviews, and fostering a supportive work environment. The role appeals to candidates seeking career growth through hands-on mentorship and development opportunities within an inclusive culture that prioritizes community impact. The position offers a positive atmosphere with access to comprehensive benefits and a collaborative team dynamic.

This full-time Barista role at the Dutch Bros location in Tucson involves serving as the energetic face of the brand in a fast-paced, high-volume coffee shop. Key responsibilities include greeting customers with genuine kindness, crafting high-quality beverages efficiently during rushes, and maintaining a clean workspace while adhering to food safety standards. The position is appealing due to its vibrant, crew-first culture that emphasizes community impact and personal growth, offering clear pathways from entry-level team member to leadership roles. The role requires physical stamina for standing and lifting, but provides a supportive environment with on-shift perks and a mission-driven atmosphere where every interaction contributes to local connection.

This full-time server role is based at the FORTH Hotel and Club in Atlanta, a vibrant destination blending boutique hospitality with an elevated social experience. The position involves greeting guests warmly, guiding them through menu selections, and delivering food and beverages with precision and enthusiasm. Key responsibilities include processing payments, maintaining dining area cleanliness, and collaborating with kitchen and bar staff to ensure seamless service. The role appeals to those seeking a dynamic environment where interpersonal skills are valued and meaningful guest connections are fostered. Employees benefit from working within Davidson Hospitality Group, which offers a rich benefit package including medical coverage, hotel discounts, and tuition reimbursement. The position requires flexibility for various shifts, including weekends and holidays, and is ideal for individuals passionate about redefining quality hospitality.

The Porter role supports the store management team at TXB by maintaining facility operations and ensuring a welcoming environment for guests. Key responsibilities include performing general housekeeping, light maintenance tasks such as repairs and grounds care, and assisting with basic store functions like cleaning fuel pumps. The position appeals to candidates seeking a team-oriented culture rooted in Texas values of authenticity and integrity, with opportunities for growth through on-the-job training. The role is on-site and may require flexible scheduling including nights, weekends, and holidays.

This full-time server role supports the operations of Nacho Daddy, a modern Mexican restaurant known for its gourmet nachos and specialty drinks. The position involves greeting guests, accurately taking and delivering food and beverage orders, and managing table turnover in a fast-paced environment. Key responsibilities include maintaining station cleanliness, utilizing the POS system for order entry, and providing knowledgeable recommendations to enhance the dining experience. The role appeals to outgoing individuals who thrive in energetic settings and value a collaborative team culture. Candidates must be at least 21 years old and possess relevant food safety certifications. The position requires physical stamina to stand and move throughout shifts and is based on-site at the restaurant location.

The Associate Production role at Indiana Packers in Frankfort supports the cold side of meat processing during the peak season from August 2026 to February 2027. Team members perform essential duties including cutting, deboning, packaging, and labeling meat products while operating machinery and adhering to strict food safety and sanitation standards. This position offers a fast-paced, team-oriented environment with opportunities for on-the-job training and career growth within a rapidly expanding company. The role is based on-site in Frankfort, Indiana, requiring physical stamina to work in cold conditions and flexibility to cover various shifts including weekends and overtime.

The Lead Cook role at Independence Village Pella involves preparing meals for residents, guests, and staff within a senior living community. Key responsibilities include cooking according to planned menus, adhering to portion and garnish guidelines, maintaining kitchen safety and sanitation standards, and collaborating with the team to ensure high-quality food service. The position offers a supportive culture focused on making every moment exceptional for residents and families, with opportunities for career advancement and comprehensive benefits. The full-time schedule runs from 10 am to 6 pm, requiring physical stamina and strong communication skills in a collaborative environment.

This full-time Line Cook role at PLS on Post within Hotel Zeppelin involves preparing smash burgers and savory sides for a vibrant San Francisco venue celebrating counterculture. Key responsibilities include managing kitchen line setup, ensuring consistent food quality and presentation, adhering to strict sanitation and food safety protocols, and executing closing procedures. The position appeals to independent thinkers and creative spirits who value an entrepreneurial environment focused on personal growth and community impact. The role offers a collaborative culture with access to comprehensive benefits including health insurance, retirement matching, and tuition reimbursement, situated in a casual, energetic kitchen setting.

This full-time cashier role within the Retail department supports the Store Manager in maintaining a safe, clean, and customer-friendly environment. Key responsibilities include operating the point-of-sale system for various transactions, preparing hot food and beverages, and performing extensive store cleaning and stocking duties. The position requires adherence to safety protocols, age verification for restricted items, and active participation in sales promotions. The role appeals to candidates seeking a supportive team culture with opportunities for growth, offering comprehensive benefits including fully paid medical, dental, and vision plans, along with a 401(k) retirement option.

This full-time cashier role within the Retail department supports the Store Manager in maintaining a safe, clean, and efficient store environment. Key responsibilities include operating the point-of-sale system for various transactions, preparing hot food and beverages, and performing extensive cleaning and stocking duties to ensure product availability and hygiene. The position appeals to candidates seeking a supportive team culture with opportunities for growth, offering comprehensive benefits including fully employer-paid medical, dental, and vision plans, along with a 401(k) retirement option. The role requires open availability to work all shifts in a dynamic retail setting.

This full-time cashier role within the Retail department supports the Store Manager in maintaining a safe, clean, and friendly environment for customers and staff. Key responsibilities include operating POS systems for sales and fuel transactions, preparing hot food and beverages, and performing extensive cleaning and stocking duties throughout the store. The position appeals to team-oriented individuals seeking a dynamic work setting with opportunities for growth, comprehensive employer-paid health and dental benefits, and a 401(k) plan. The role requires open availability for all shifts and involves physical activity such as lifting and standing for extended periods.

This full-time cashier role within the Retail department supports the Store Manager in maintaining a safe, clean, and welcoming environment for customers and staff. Key responsibilities include operating point-of-sale systems for various transactions, preparing hot food and beverages, and performing extensive cleaning and stocking duties to ensure store readiness. The position appeals to individuals seeking a collaborative team setting with opportunities for growth, offering comprehensive benefits including employer-paid medical, dental, vision, and life insurance alongside a 401(k) plan. The role requires open availability to work all shifts and involves physical activity within a fast-paced retail environment.

This full-time cashier role within the Retail department supports the Store Manager in maintaining a safe, clean, and welcoming environment for customers and staff. Key responsibilities include operating point-of-sale systems for various transactions, preparing hot food and beverages, managing inventory through stocking and rotation, and performing thorough cleaning duties across the store and fuel areas. The position appeals to team-oriented individuals seeking a supportive workplace with comprehensive benefits including employer-paid medical, dental, vision, and life insurance. The role offers opportunities for growth within the company and requires flexibility to work all shifts, including nights and weekends, in a fast-paced retail setting.

This urgent hiring opportunity is for a Server role within a Pizza Hut dining room team. The position focuses on delivering exceptional customer service by greeting guests, seating them promptly, and managing the full dining experience from order taking to payment processing. Key responsibilities include entering orders into the Point of Sale system, suggesting menu items to enhance sales, maintaining a clean and organized dining area, and assisting with carryout and delivery tasks. The role appeals to individuals who thrive in a fast-paced environment and enjoy direct interaction with customers. It offers a dynamic work setting where teamwork and reliability are valued, with physical duties including standing, walking, and lifting food items throughout the shift.