
The Veranda Pool Server role at Hotel Drover involves delivering high-quality food and beverage service in the hotel's outdoor pool, veranda, and patio areas. Key responsibilities include greeting guests warmly, taking accurate orders, serving food and drinks promptly, and maintaining a clean service environment while collaborating with kitchen and bar teams. This seasonal position is appealing for individuals seeking to embody the authentic spirit of the Fort Worth Stockyards and contribute to a culture of genuine hospitality and community. The role offers the opportunity to work in a relaxed, luxury-focused setting that celebrates Texas heritage, requiring flexibility to adapt to varying weather conditions and peak summer business needs.





















