
This Food Runner role serves as a vital link between the kitchen and dining room at Arancino, a renowned Italian restaurant in Hawaii. The position involves delivering dishes promptly and accurately while ensuring high presentation standards. Key responsibilities include coordinating with kitchen and service staff, assisting with final plating touches, maintaining cleanliness in expo areas, and supporting servers during busy service periods. The role appeals to energetic individuals seeking a fun and supportive team environment with opportunities for growth and paid training. The position offers flexible scheduling across various shifts, including weekends and holidays, and is based at locations in Waikiki and The Kahala Hotel.















