Jobs at HOLT CAT

This full-time Restaurant General Manager role operates a Taco Bell franchise within a people-first organization focused on employee growth and community impact. The position involves overseeing daily restaurant operations, managing staff scheduling, and ensuring strict adherence to health, safety, and financial standards. Key responsibilities include driving customer satisfaction, analyzing profit and loss statements, and leading recruitment and training initiatives to build a cohesive team. The role is appealing due to a supportive culture that prioritizes career development, offering extensive education programs, tuition reimbursement, and scholarship opportunities. Additionally, the position provides a comprehensive benefits package including medical coverage and paid time off, alongside recognition programs for top performers.

This full-time Restaurant General Manager role operates a Taco Bell franchise within Border Foods, a people-first organization focused on employee growth and community impact. The position involves overseeing daily restaurant operations, managing staff scheduling and training, and ensuring strict adherence to health, safety, and financial standards. Key responsibilities include driving customer satisfaction, analyzing profit and loss statements to optimize performance, and fostering a supportive team culture. The role appeals to candidates seeking a people-centric environment with strong career development opportunities, including tuition reimbursement and scholarship programs. The position offers a comprehensive benefits package, paid time off, and a culture that rewards top performers with unique experiences.

This full-time Restaurant General Manager role operates a Taco Bell franchise for Border Foods, a people-first organization focused on employee growth and community impact. The position involves overseeing daily restaurant operations, managing staff scheduling, and ensuring strict adherence to health, safety, and financial standards. Key responsibilities include driving customer satisfaction, analyzing profit and loss statements, and leading recruitment and training initiatives to build a cohesive team. The role is appealing due to a supportive culture that prioritizes career development, offering extensive education programs, tuition reimbursement, and scholarship opportunities. Employees benefit from comprehensive health coverage, paid time off, and a unique performance-based travel reward program. The position requires flexibility to work various shifts including weekends and holidays.

This full-time Restaurant General Manager role leads operations for a major Taco Bell franchisee with a people-first culture. The position involves overseeing daily restaurant activities, managing team scheduling, and ensuring strict adherence to health, safety, and financial standards. Key responsibilities include driving customer satisfaction, developing staff through training and coaching, and utilizing P&L statements to maximize profitability. The role appeals to candidates seeking a supportive environment that prioritizes career growth, offering extensive education programs, comprehensive benefits, and a unique performance-based travel reward. The position requires flexibility to work various shifts including weekends and holidays.

The Culinary Specialist role involves managing dining and lodging services for the Navy, operating both aboard ships and at shore-based facilities. Key responsibilities include planning menus, preparing meals, managing inventories and financial records, and leading food production teams while maintaining strict sanitation standards. The position offers the appeal of diverse culinary experiences ranging from large cafeteria operations to executive dining events, alongside opportunities for global deployment and specialized training in food service. The role supports crew morale and readiness through a team-focused environment with structured advancement pathways into leadership and instructional duties.

This Crew Member role involves supporting Chipotle's mission to serve responsibly sourced, real food in a fast-paced restaurant environment. Team members prepare meals by hand across various stations including the grill, prep, and cashier, while delivering exceptional customer service. The position offers a clear career path with significant advancement opportunities, as most managers were promoted from entry-level roles. The role is appealing due to its supportive culture, comprehensive training, and benefits such as tuition assistance and free meals. Both full-time and part-time schedules are available for individuals aged 16 and older.

The Deli Sales Associate role involves supporting the deli department at a Weis Markets location with a focus on customer service and food preparation. Key responsibilities include maintaining stocked and appealing display cases, operating slicing equipment to prepare meats and cheeses, and preparing ready-to-eat food items according to company recipes. The position also requires managing cash register operations, adhering to strict sanitation and safety protocols, and assisting with inventory control and receiving deliveries. This opportunity appeals to individuals seeking a respectful work environment that values teamwork and associate growth. The role offers on-site employment with training provided for equipment operation and safety procedures, fostering a supportive culture where employees can develop their skills in a community-focused setting.

The Deli Sales Associate role at Weis Markets involves managing the deli department to ensure high-quality customer service and product freshness. Key responsibilities include operating slicing equipment, preparing ready-to-eat foods, maintaining inventory and sanitation standards, and handling cash register operations. The position emphasizes teamwork and associate growth within a supportive company culture that values respect and community. This full-time on-site opportunity offers comprehensive benefits including health coverage, retirement savings, and paid time off, along with training for equipment operation and safety protocols.

This 13-week contract role places a CT Technologist at a facility in Manchester, New Hampshire, supporting a team of one to three technologists per shift. The position involves operating advanced Siemens and GE CT scanners to perform imaging procedures while prioritizing patient safety and comfort. Key responsibilities include troubleshooting equipment, maintaining accurate patient records using Allscripts, and documenting imaging results according to established protocols. The schedule features Tuesday through Friday shifts with rotating weekend duties. The role is appealing due to the opportunity to work with state-of-the-art technology within a supportive environment that offers comprehensive health benefits, a 401k match, and dedicated clinical support. The position requires ARRT certification, a valid New Hampshire state license, and BLS certification.

This overnight Guest Service Associate role at Hyatt Place Portland, operated by Towne Park, focuses on delivering exceptional hospitality through valet and bell services. Key responsibilities include safely parking and retrieving guest vehicles, assisting with luggage delivery and storage, and providing guests with local information and directions. The position requires maintaining a friendly professional demeanor while managing parking transactions and adhering to safety protocols. The role appeals to candidates seeking a position where they can make a positive impact by creating memorable experiences for travelers. It offers open availability for scheduling and provides access to benefits such as accident insurance and a 401k retirement plan, with the opportunity to earn tips alongside the base hourly rate.

The Food Storeroom Manager role within Aramark's Workplace Experience Group oversees dining facility operations for a military portfolio. Key responsibilities include managing inventory forecasting, ordering, and receiving while ensuring strict compliance with Tri-Service Food Code and HACCP safety standards. The position involves training military personnel, conducting bi-monthly joint inventories, and maintaining secure, organized storage areas. This opportunity appeals to candidates seeking a mission-driven environment where they can develop team members and contribute to essential feeding operations. The role requires a flexible schedule and offers the chance to work within a global organization committed to service and professional growth.

The Head Chef role at Snooze leads the kitchen operations for a renowned brunch-focused restaurant known for its community impact and culinary creativity. Key responsibilities include managing food purchasing, inventory, and cost control while ensuring strict adherence to safety and quality standards. The position involves training staff on cooking techniques and presentation, scheduling to optimize labor costs, and collaborating with front-of-house teams to deliver exceptional guest experiences. This opportunity appeals to culinary leaders seeking a supportive culture that values authenticity, professional growth, and work-life balance. The role offers a unique schedule with no late nights, comprehensive benefits including health insurance and paid time off, and a mission-driven environment focused on radical hospitality and local community engagement.

The Executive Chef role serves as the senior culinary leader for the Toledo Complex, overseeing all food and beverage operations across the Glass City Center and Huntington Center. Key responsibilities include directing back-of-house execution for concessions, banquets, and VIP services, developing innovative menus that leverage local ingredients, and managing culinary budgets to ensure cost efficiency. The position also involves recruiting and mentoring a high-performing team while maintaining strict adherence to safety and sanitation standards. This opportunity appeals to candidates seeking a dynamic environment within a global hospitality network known for its collaborative culture and ambitious thinking. The role is based on-site in Toledo, Ohio, offering the chance to lead operations in a fast-paced, high-volume venue setting.

The Prep Cook role supports the kitchen team at T S Restaurant by preparing ingredients and maintaining a clean work environment. Key responsibilities include cutting, measuring, and mixing foods according to recipes, baking items for line cooks, and adhering to strict food safety and sanitation protocols. The position appeals to candidates seeking a supportive culture rooted in values like continuous improvement and community service, offering benefits such as free meals, health insurance, and paid time off. The job is performed in a fast-paced, high-energy setting and requires physical stamina for standing and lifting, with no prior experience necessary.

The Outside Services Attendant role supports golf operations at a premier private club network, focusing on delivering exceptional member and guest experiences. Key responsibilities include managing golf cart logistics, handling equipment such as bags and clubs, maintaining practice facilities, and providing course etiquette guidance. The position offers an opportunity to join a large, inclusive team with a long history of enriching lives through hospitality. The role is primarily outdoor-based with flexible scheduling that includes weekends and holidays, set within a dynamic environment that values professional growth and teamwork.

This Delivery Driver role at a Domino's Pizza franchise in Huntingdon, TN involves transporting food orders to customers using either a personal or company vehicle. Key responsibilities include safe driving within a designated area, navigating multi-story buildings, and performing in-store tasks such as pizza assembly and stocking. The position appeals to candidates seeking flexible scheduling with options for part-time or full-time shifts, daily tip and mileage payouts, and significant career growth potential, as many store owners began in this role. The work environment offers a supportive culture that values diversity and provides access to modern delivery technology to ensure efficiency.

This Delivery Driver role at a Domino's Pizza franchise in Humboldt, TN involves transporting pizzas and beverages to customers using either a personal or company-provided vehicle. Key responsibilities include navigating local areas safely, loading and unloading food items, and performing in-store tasks such as pizza assembly and stocking. The position is appealing due to its flexible scheduling options that accommodate both part-time and full-time availability, allowing drivers to choose shifts that fit their lives. The role offers significant growth potential, with many franchise owners starting in this position, and provides daily payouts for tips and mileage reimbursement alongside hourly wages.

This delivery driver role involves transporting pizzas and beverages to customers within a designated area for a local Domino's franchise. Key responsibilities include operating a vehicle safely, navigating various terrains including multi-story buildings, and performing in-store tasks such as pizza assembly and stocking. The position is appealing due to its flexible scheduling options that accommodate both part-time and full-time needs, along with daily pay for tips and mileage. The role offers significant career growth potential, with many franchise owners starting as delivery drivers, and emphasizes a culture that values team members and diversity.

This role involves serving as a Delivery Expert for a Domino's Pizza franchise in Alamo, TN, focusing on safe and efficient product distribution. Key responsibilities include driving to customer locations, navigating various terrains including multi-story buildings, and performing in-store tasks such as pizza assembly and order preparation. The position offers significant appeal through flexible scheduling options that accommodate both part-time and full-time needs, allowing drivers to choose shifts that fit their lives. Additionally, the role provides a clear path for career advancement, with many franchise owners starting as delivery drivers, and offers daily pay for tips and mileage reimbursement.

This Delivery Expert role at a Domino's Pizza franchise in Osceola, AR involves transporting food orders to customers while maintaining high safety and service standards. Key responsibilities include driving safely within a designated area, navigating multi-story buildings, and performing in-store tasks such as pizza assembly and stocking. The position is appealing due to its flexible scheduling options that accommodate both part-time and full-time needs, allowing employees to choose shifts that fit their lives. The role offers significant growth potential, with many franchise owners starting as drivers, and provides daily payouts for tips and mileage reimbursement. Candidates may use their own vehicle or a company car, and the environment fosters diversity and career advancement opportunities.

This delivery driver role supports a local Domino's Pizza franchise in Cleveland, MS, focusing on timely and safe product distribution. Key responsibilities include driving to customer locations, navigating various terrains including multi-story buildings, and performing in-store tasks such as pizza assembly and order preparation. The position offers significant appeal through flexible scheduling options for both part-time and full-time availability, allowing employees to tailor shifts to their personal needs. The role provides opportunities for career advancement, with many franchise owners starting as drivers, and supports team members who wish to use their own vehicles or utilize company-provided cars. The work environment emphasizes a collaborative culture where employee well-being is prioritized.

This delivery driver role involves transporting pizza products to customers within a designated area for a local franchise. Key responsibilities include operating a vehicle safely, navigating routes, and performing in-store tasks such as pizza assembly and order preparation. The position offers significant appeal through flexible scheduling options that accommodate both part-time and full-time needs, allowing employees to choose shifts that fit their lives. The role provides opportunities for career advancement, with many franchise owners starting in this position, and supports drivers using either personal vehicles with mileage reimbursement or company-provided cars.