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  1. Home
  2. chevron_right
  3. Hospitality & Catering
  4. chevron_right
  5. Restaurant General Manager
Border Foods LLC logo

Restaurant General Manager

Not Disclosed•Full-TimeOn-site

location_onDwight D. Eisenhower Highway, Albany County, Wyoming, United States

Apply Now

About Border Foods

What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work with a people-first mantra. From cooks to cashiers to restaurant managers and beyond, we work together to bring to life our Core Values: Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment.

Welcome to our family where you will continue to learn, evolve, and shape what comes next on our mission of making lives better. We are dedicated to unlocking the full potential of our employees and enhancing the guest restaurant experience by creating safe, welcoming, and supportive environments where everyone can thrive.

About the Role

As a General Manager, your mission is to reinforce the Border Foods Core Values while making the lives of our employees and guests better. You will be responsible for the operation of the entire restaurant, building a strong team that consistently provides customers with great food and a friendly experience.

In this role, you will create opportunities to positively impact life experiences. You will guide team members and Shift Leaders, ensuring they complete all assigned duties and serve safe, quality food. Your day will involve scheduling and deploying the team correctly, monitoring performance, and driving fast and friendly service to ensure a quality customer experience. You will also serve as a strategic planner, creating short-term and long-term strategies for restaurant success, managing financial adjustments through P&L interpretation, and fostering a culture of recognition and growth.

Our Culture and Benefits

We offer an incredible culture that encourages career growth and support. Our team is rewarded for excellence with top-tier compensation, including the potential to make up to $100,000 annually with base pay and bonus potential. Top performers are recognized with an annual trip to Mexico. We also provide comprehensive benefits including Medical, Dental, and Vision coverage for all positions, paid time off, and free food.

Investing in our people is a priority; we offer education programs including GED and Tuition Reimbursement, scholarship opportunities, and a Vacation Donation Program. We strive to be a safe place for team members to work and customers to visit, resolving issues with a sincere approach and providing active coaching for personal and professional development.

Equal Opportunity

Border Foods is proud to be an Equal Opportunity Employer of Minorities, Women, Protected Veterans, and individuals with Disabilities. We do not discriminate based on gender identity or sexual orientation.

Note: You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. Franchisees are independent business owners who set their own wage and benefit programs.

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Border Foods LLC logo

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Work location

Work model: On-site

location_on

Dwight D. Eisenhower Highway, Albany County, Wyoming, United States

Wyoming

Key Responsibilities

  • check_circleGuide and schedule team members to complete assigned duties and maintain safety standards
  • check_circleManage P&L statements to deliver profit through appropriate financial adjustments
  • check_circleMinimize loss by enforcing cash handling policies and managing inventory and waste
  • check_circleMonitor team performance and hold members accountable for meeting company expectations
  • check_circleResolve employee issues and handle customer complaints with effective solutions
  • check_circleOversee daily restaurant operations to ensure quality food and friendly customer experiences
  • check_circleRecruit, hire, and train new team members through orientation and development plans

Requirements

  • verifiedMinimum of three years restaurant or retail experience
  • verifiedHigh school diploma or equivalent
  • verifiedServeSafe Certified
  • verifiedValid Driver's license and vehicle insurance
  • verifiedMust be at least 18 years of age

Benefits & Perks

check_circleMedical, dental, and vision benefits offered for all positions including part-timecheck_circlePaid time off, sick leave, and holiday paycheck_circleTuition reimbursement and GED education programscheck_circleScholarship opportunities for employeescheck_circleAnnual trip to Mexico for top performerscheck_circleVacation donation programcheck_circleFree food provided to employees
Border Foods LLC cover image
Border Foods LLC logo
Company

Border Foods LLC

Industry

Food & Beverages

Headquarters

New Hope, MN

Open Roles

2

Making Lives Better

Border Foods is a Minnesota based franchisee of Taco Bell, the nation’s leading Mexican-inspired quick service restaurant. We own 180+ locations, and are still growing, throughout Illinois, Michigan, Minnesota, South Dakota, Wisconsin, and Wyoming, making us one of the largest Taco Bell franchisees in the country. Founders, and brothers, Jeff Engler and Lee Engler got started in the quick-service restaurant business in the late 1970s. They began operating Taco Bell franchises in the 1980s. In 1996 they acquired 60-plus Taco Bell locations and launched Border Foods. Our culture, and our incredible team members, are what separate us from the rest!

View company profilearrow_forwardlanguageWebsitelinkLinkedIn
Quick Overview

Experience

Mid Level

Education

High school diploma or equivalent required

Job Type

Full-Time

Skills Required

Serve Safe CertifiedP&L StatementsSales BuildingRecruitingTrainingHiring
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Recrutus

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Search roles by city, category, skill, or job type — explore verified employers, salary benchmarks, and remote-friendly teams across India and beyond.

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