Prep Cook
Not Disclosed•Full-TimeOn-site
location_onAnapuni Loop, Kaanapali, Maui County, Hawaii, 96761, United States
About the Team
At T S Restaurants, our culture is built on a foundation of core values that guide every aspect of our work: Ohana, Continuous Improvement, Serving our Communities, Pride in our Employees, and Fun! We strive to create a supportive environment where teamwork thrives and every employee feels valued.
About the Role
This position is dedicated to providing the highest level of service to our guests while ensuring the kitchen operates smoothly and safely. You will be the backbone of our food preparation process, responsible for cutting, measuring, and preparing ingredients according to precise recipe specifications. From mixing doughs and batters to prepping sauces and packaging items for line cooks, your attention to detail ensures that our guests receive consistent, high-quality meals.
Beyond food preparation, you play a vital role in maintaining a clean and safe work environment. This includes sanitizing prep areas, managing waste disposal, and adhering strictly to food safety protocols regarding hygiene and allergen handling. The role requires a friendly, cheerful demeanor and the ability to communicate effectively with guests, coworkers, and management, even in a fast-paced, high-energy, and occasionally crowded environment.
Hiring Process
Candidates must be able to take and pass all required training tests with a score of 90% or higher. While no prior experience is required, a willingness to learn and a commitment to safety and quality are essential. New hires are expected to acquire a knife set within 30 days of employment if not already possessed.
Equal Opportunity
We are committed to creating an inclusive environment where all employees can thrive. Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions of this job. We consider all applicants regardless of background, focusing on their ability to embody our values and contribute to our team.
Work location
Work model: On-site
Anapuni Loop, Kaanapali, Maui County, Hawaii, 96761, United States
Kaanapali, Hawaii
Key Responsibilities
- check_circleCut foods as specified by recipe
- check_circleRead and understand recipes and POS generated tickets
- check_circlePre-weigh, measure, and package foods according to recipe specifications
- check_circleBake or cook certain food items according to recipes for later use
- check_circleFollow T S protocol for all noted guest allergies
- check_circleSanitize prep areas and line trash cans
- check_circleTake out trash and reline cans as needed throughout shift
- check_circleFollow food safety program guidelines for handwashing and hygiene
- check_circlePrepare doughs, batters, sauces, and mixes according to recipes
- check_circleSweep, scrub, and mop floors; wash mats and replace them
- check_circleReport safety concerns and injuries immediately
Requirements
- verifiedNo experience required although preferred
- verifiedMust take and pass all training tests 90% or higher
- verifiedKnife set should be acquired within 30 days of hire
Nice to Have
Experience
Benefits & Perks
check_circleMedical, Dental, and Vision insurance for qualifying employeescheck_circleFree therapy for all employees through Talkspacecheck_circleHoliday Pay with time and a half for Thanksgiving, Christmas Eve, and Christmas Daycheck_circlePaid Time Off including Vacation and Sick Leavecheck_circleEmployee Meal Program with FREE Fresh cooked meals during each shiftcheck_circle50% Food and Beverage discount at all T S Restaurantscheck_circleReferral Programcheck_circleAnniversary of Employment Gift Programcheck_circleRewards and Recognition program with quarterly awards and safe-work practice incentivescheck_circleLegacy of Aloha Scholarship Program
Similar Job Opportunities
Frequently asked questions about Prep Cook at T's Restaurant Group
What does a Prep Cook at T's Restaurant Group do?expand_more
A Prep Cook at T's Restaurant Group is responsible for the following: Cut foods as specified by recipe; Read and understand recipes and POS generated tickets; Pre-weigh, measure, and package foods according to recipe specifications; and Bake or cook certain food items according to recipes for later use.
What are the requirements for this Prep Cook role?expand_more
To qualify for the Prep Cook at T's Restaurant Group position, applicants should have: No experience required although preferred; Must take and pass all training tests 90% or higher; and Knife set should be acquired within 30 days of hire.
Where is the Prep Cook role at T's Restaurant Group located?expand_more
Prep Cook at T's Restaurant Group is based in Anapuni Loop, Kaanapali, Maui County, Hawaii, 96761, United States. This is a on-site role.
Is this Prep Cook job remote, hybrid, or on-site?expand_more
T's Restaurant Group has listed this Prep Cook role as on-site.
How much experience is required for this Prep Cook role?expand_more
Candidates for Prep Cook at T's Restaurant Group should have entry level.
What category does the Prep Cook role belong to?expand_more
Prep Cook at T's Restaurant Group is part of the hospitality & catering job category on Recrutus.
About T's Restaurant Group
T's Restaurant Group operates as a dining establishment in the restaurant industry, headquartered in Cranston, Rhode Island. Founded in 1982 by Anthony and Tina Tomaselli, the company expanded its footprint by adding a second location in East Greenwich in 2007 under the management of Mark Blanchard, followed by a third site in Narragansett in 2012. The group serves the local community across these three Rhode Island locations, providing breakfast throughout the day and lunch service beginning at 11 am.
The organization focuses on delivering consistent meal experiences centered on hospitality and quality ingredients. Its operational philosophy emphasizes providing hot coffee, generous portions of food, and a welcoming atmosphere for conversation. The group maintains three distinct dining venues, each offering a full menu of breakfast, brunch, and lunch options to residents and visitors in the Cranston, East Greenwich, and Narragansett areas.
Browse more roles: All T's Restaurant Group jobs, hospitality & catering jobs on Recrutus.