
This full-time over-the-road driving role involves operating a private fleet of refrigerated trucks to transport food products across the United States. The position requires one year of Class A CDL experience and focuses on maintaining safety standards while delivering perishable goods. Key responsibilities include managing long-haul routes, performing pre-trip and post-trip inspections, and adhering to strict delivery schedules. The role appeals to drivers seeking a supportive family-owned culture that prioritizes quality of life and professional growth. Benefits include access to modern equipment, flexible home time options, and comprehensive health and retirement plans. The position is based on an OTR schedule with opportunities for extended delivery pay and quarterly performance bonuses.













