Jobs at Indulgence Aesthetics Wellness & Med Spa

This full-time General Manager role oversees daily operations for a Fresh Baguette bakery café location within the DMV area. The position involves leading teams to deliver exceptional customer experiences while managing sales, profitability, and operational efficiency. Key responsibilities include recruiting and developing staff, driving local marketing initiatives, and maintaining strict food safety and quality standards. The role appeals to candidates seeking a leadership position in a values-driven, fast-growing company with a collaborative culture. Benefits include opportunities for professional advancement, a supportive team environment, and a hands-on work arrangement that combines floor leadership with strategic planning across retail locations.

This full-time Kitchen Team Member role at Melt Ice Creams involves crafting premium ice cream and baked goods at the company's Fort Worth Joy Factory. The position focuses on hand-baking mix-ins, preparing scratch-made sauces and jams, churning small-batch ice cream, and assembling frozen desserts for distribution to local shops. Key responsibilities include adhering to strict food safety protocols, maintaining a spotless kitchen environment, and collaborating with a creative team to innovate new flavors. The role is appealing due to its unique mission of creating joy through food, offering a supportive culture that values growth and transparency. The schedule provides a distinct work-life balance with 40 hours per week from Monday to Friday, excluding nights and weekends, while the company offers comprehensive health benefits and opportunities for career advancement within a fast-growing local business.

This full-time Prep Cook role at Melt Ice Creams involves crafting premium ice cream components and baked goods at the company's Fort Worth commissary kitchen. Key responsibilities include hand-baking mix-ins, preparing scratch-made sauces and jams, churning small-batch ice cream bases, and assembling frozen treats while adhering to strict food safety and production standards. The position offers a unique opportunity to join a mission-driven team focused on creating joy through high-quality ingredients. The role is appealing due to its supportive culture that encourages creativity, skill development, and upward growth within a fast-growing local business. The schedule provides a consistent Monday through Friday work arrangement with no nights or weekends, allowing for a healthy work-life balance.

This full-time Culinary Creator role is based at Melt Ice Creams' Joy Factory in Fort Worth, where the team produces premium ice cream and baked goods for local scoop shops. Key responsibilities include hand-baking mix-ins, crafting scratch-made sauces and jams, churning small-batch ice cream, and assembling frozen desserts while adhering to strict food safety and production standards. The position offers a unique appeal through its positive, growth-oriented culture that encourages creativity and skill development. Employees benefit from a consistent Monday through Friday schedule with no nights or weekends, alongside opportunities for upward mobility within the fast-growing company.

The Tanning Butler role at Hotel Bardo Savannah supports the Bar Bibi poolside team within LEFT LANE Hospitality Group. Key responsibilities include delivering anticipatory luxury service, assisting guests with sunscreen and hydration, and curating amenities like chilled towels and infused waters. The position also involves managing lounge setups, maintaining pool deck presentation, and supporting special events. This opportunity appeals to hospitality professionals seeking a dynamic environment in a world-class historic property. The role offers a vibrant social atmosphere, access to employee benefits including health coverage and meal discounts, and the chance to work in a culture that prioritizes creating lasting, personalized guest impressions.

This full-time Greenskeeper role supports the Agronomy team at Desert Mountain Club, a premier private country club featuring seven signature golf courses in North Scottsdale. The position involves operating various mowing equipment, performing manual labor for course renovations, and maintaining turf and landscaping across the property. Reporting directly to the Golf Course Superintendent, the ideal candidate will work outdoors in all weather conditions as part of a dedicated team. The role is appealing due to the opportunity to maintain world-class facilities within a supportive culture that prioritizes employee safety and professional growth. Benefits include comprehensive health coverage, a 401k match, free meals during shifts, and access to club amenities, offering a rewarding career path in a top-tier hospitality environment.