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  1. Home
  2. chevron_right
  3. hospitality & catering
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  5. General Manager (Gerente General)
Bojangles' Restaurants, Inc. logo

General Manager (Gerente General)

Not Disclosed•Full-TimeOn-site

location_on784, South 3rd Street, Wilmington, New Hanover County, North Carolina, 28401, United States

Apply Now

About the Team

Start your "Bo-Journey" today! At Bojangles, "It's Bo Time" isn't just a phrase; it's a lifestyle. We are committed to being better for each other and our guests. This commitment is visible in our hospitality, our inclusiveness, and our promise to deliver great service.

About the Role

As a General Manager, you will lead your team in providing guests with the most exceptional experience in Southern Hospitality. Your mission is to develop and lead a team that drives traffic, sales, and profitability while maintaining a customer-centric culture. You will ensure an outstanding experience for both guests and employees, empowering your team to deliver "WOW" service with every interaction.

Hiring Process

Bojangles Restaurants Inc. is a Fair Chance, Equal Employment Opportunity, and Affirmative Action employer. We encourage people with criminal records to apply.

Culture & Values

We believe in flexibility and growth. Our culture is built on effective communication, active development opportunities, and adherence to our Cultural Principles in every interaction. We foster external community relationships to support recruitment and sales growth, ensuring our restaurants remain vibrant parts of the neighborhoods we serve.

Work location

Work model: On-site

location_on

784, South 3rd Street, Wilmington, New Hanover County, North Carolina, 28401, United States

Wilmington, North Carolina

Key Responsibilities

  • check_circleCommunicate effectively with internal and external guests to maintain a customer-centric culture
  • check_circleEngage external community relationships to support recruitment and sales growth
  • check_circleLead teams to deliver exceptional guest experiences and drive sales profitability
  • check_circleManage new team member onboarding and foster continuous development opportunities
  • check_circleMonitor restaurant P&L results and manage inventory to increase same-store growth
  • check_circleReduce repair and maintenance costs through proper manager walks and process execution
  • check_circleUphold operational standards and take corrective action when performance gaps occur
  • check_circleEnsure safety and security standards are maintained throughout all operations

Requirements

  • verified3+ years management experience
  • verified18 years or older
  • verifiedValid driver's license and reliable transportation
  • verified50-hour work week availability
  • verifiedPrior supervisory experience
  • verifiedPrior employee onboarding experience
  • verifiedPrior Microsoft Office experience
  • verifiedPrior cash handling and bank deposit experience

Benefits & Perks

check_circleFlexible hours including mornings, evenings, and weekendscheck_circleWeekly pay and monthly bonus programcheck_circleFree unlimited telemedicine and virtual mental health programscheck_circleLow-cost health, dental, and vision insurance including orthodontics with HSA and PPO optionsPaid vacation time
Bojangles' Restaurants, Inc. logo
Company

Bojangles' Restaurants, Inc.

Industry

hospitality & catering

View company profilearrow_forwardlanguageWebsite
Quick Overview

Experience

3+ yrs (Mid Level)

Job Type

Full-Time

Skills Required

Microsoft Office

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Frequently asked questions about General Manager (Gerente General) at Bojangles' Restaurants, Inc.

What does a General Manager (Gerente General) at Bojangles' Restaurants, Inc. do?expand_more
A General Manager (Gerente General) at Bojangles' Restaurants, Inc. is responsible for the following: Communicate effectively with internal and external guests to maintain a customer-centric culture; Engage external community relationships to support recruitment and sales growth; Lead teams to deliver exceptional guest experiences and drive sales profitability; and Manage new team member onboarding and foster continuous development opportunities.
What are the requirements for this General Manager (Gerente General) role?expand_more
Bojangles' Restaurants, Inc. is looking for candidates who meet the following requirements: 3+ years management experience; 18 years or older; Valid driver's license and reliable transportation; 50-hour work week availability; Prior supervisory experience; and Prior employee onboarding experience.
Where is the General Manager (Gerente General) role at Bojangles' Restaurants, Inc. located?expand_more
General Manager (Gerente General) at Bojangles' Restaurants, Inc. is based in 784, South 3rd Street, Wilmington, New Hanover County, North Carolina, 28401, United States. This is a on-site role.
Is this General Manager (Gerente General) job remote, hybrid, or on-site?expand_more
Bojangles' Restaurants, Inc. has listed this General Manager (Gerente General) role as on-site.
How much experience is required for this General Manager (Gerente General) role?expand_more
General Manager (Gerente General) at Bojangles' Restaurants, Inc. typically requires 3+ years of relevant experience at the mid level level.
What skills do you need for the General Manager (Gerente General) role at Bojangles' Restaurants, Inc.?expand_more
Key skills for General Manager (Gerente General) at Bojangles' Restaurants, Inc. include Microsoft Office; Cash Handling; and Bank Deposit.
What category does the General Manager (Gerente General) role belong to?expand_more
General Manager (Gerente General) at Bojangles' Restaurants, Inc. is part of the hospitality & catering job category on Recrutus.
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check_circle
check_circleFree meals
check_circle401(k) with company matching
check_circleEmployee discounts
check_circlePaid training
Cash Handling
Bank Deposit
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