Gelato and Frozen Desserts Maker

About the Team

Founded in 2015 in Carlsbad, California, GelatoLove blends the authentic art of homemade gelato making with a passion for the finest quality and innovative desserts. We bring the worldwide renowned Italian food culture to Carlsbad, crafting gelato the traditional way for our store, restaurants, markets, and various dessert locations. Our team is dedicated to constant food innovation, ensuring clean labels and the use of natural ingredients in every batch.

About the Role

We are seeking a creative and detail-oriented Gelato, Ice Cream, and Sorbet Maker to join our production team. This role is at the heart of our kitchen, where you will prepare, mix, and freeze high-quality frozen desserts. You will be responsible for scaling and mixing ingredients according to established recipes, operating ice cream machines and batch freezers, and monitoring the freezing process to ensure perfect texture and consistency.

Beyond production, you will play a key role in quality control, performing checks on taste and texture while maintaining strict adherence to HACCP and FDA food safety guidelines. You will also assist in inventory tracking and ensure all equipment is properly cleaned and sanitized. We encourage you to experiment with new flavors and contribute ideas for seasonal creations under the guidance of our Production Manager.

Why Join Us

We offer an outstanding working environment with daytime hours and evolving benefits. If you are passionate about food, enjoy a hands-on setting, and are committed to maintaining high standards of quality and cleanliness, we want to hear from you. Previous professional kitchen experience is required, and a basic understanding of food safety practices is essential.

Equal Opportunity

GelatoLove is an equal opportunity employer committed to diversity and inclusion in the workplace.