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  1. Home
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  3. hospitality & catering
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  5. Food Service Manager
Select Medical logo

Food Service Manager

Not Disclosed•Full-TimeOn-site

location_onMattix Run Road, The Woods at Great Creek, Galloway Township, Atlantic County, New Jersey, 08205, United States

Apply Now

About the Team

AtlantiCare Rehabilitation Hospital, in partnership with Select Medical, is launching a new 60-bed medical rehabilitation hospital in Galloway, New Jersey, with an anticipated opening in August 2026. This facility is dedicated to serving patients in southeastern New Jersey who face complex medical, physical, emotional, and vocational challenges. Our multidisciplinary team is led by a physiatrist and includes rehabilitation nurses, physical, occupational, and speech-language therapists, dietitians, case managers, and support staff. We are committed to providing exceptional and compassionate care to individuals recovering from brain injuries, spinal cord injuries, neurological disorders, orthopedic issues, amputations, and multiple traumas.

About the Role

As the Food Service Manager, you will coordinate the operations of the Food Service department to promote optimal patient care while delivering exemplary customer service. In this pivotal role, you will plan, organize, direct, and evaluate all phases of the department, ensuring high standards of nutritional care and quality control. Your day-to-day responsibilities will involve managing budgets, overseeing food procurement and preparation, and leading the training of personnel to ensure strict adherence to safety and sanitation procedures. You will also be responsible for scheduling staff and calculating menus that align with specific diet orders and the unique nutritional needs of our patients.

Why Join Us

We are dedicated to supporting your career growth and personal well-being. New team members benefit from an extensive orientation program designed to ensure a smooth transition into our setting. We offer generous PTO and paid sick time to help you maintain a healthy work-life balance, along with comprehensive medical, dental, and vision plans. Additionally, we provide a company-matching 401(k) retirement plan and life and disability protection. By joining us, you become part of a larger team of over 44,000 professionals committed to providing exceptional patient care.

Equal Opportunity

AtlantiCare Rehabilitation Hospital is an Equal Opportunity Employer, including Disabled/Veterans.

Work location

Work model: On-site

location_on

Mattix Run Road, The Woods at Great Creek, Galloway Township, Atlantic County, New Jersey, 08205, United States

Galloway Township, New Jersey

Key Responsibilities

  • check_circleLead training for personnel to ensure safety and sanitation procedures are followed
  • check_circleSchedule Food Services personnel and manage staff development
  • check_circleManage budget, cost control, and quality food procurement
  • check_circleMaintain administrative records and ensure high standards of nutritional care
  • check_circleOversee menu planning and calculate menus according to patient diet orders
  • check_circlePlan, organize, direct, and evaluate all phases of the Food Service department

Requirements

  • verifiedFive or more years in a management capacity in a Food and Nutrition department or healthcare food service department
  • verifiedCompletion of a state or local approved food safety course
  • verifiedThorough knowledge of food products and service, operations, staffing, handling, storage and regulatory requirements
  • verifiedBachelors degree in Nutrition Sciences preferred

Nice to Have

Bachelors degree in Nutrition Sciences or equivalent through experience and/or specialized training. Knowledge of nutrition and therapeutic diets.

Benefits & Perks

check_circleGenerous PTO and Paid Sick Time for full-time team memberscheck_circleComprehensive medical, RX, health, vision, EAP, and dental plan offeringscheck_circleCompany-matching 401(k) retirement plancheck_circleLife and disability protection for full-time team membersExtensive and thorough orientation program
Select Medical logo
Company

Select Medical

Industry

hospitality & catering

View company profilearrow_forwardlanguageWebsite
Quick Overview

Experience

5+ yrs (Mid Level)

Education

Bachelors degree in Nutrition Sciences preferred or equivalent

Job Type

Full-Time

Skills Required

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Skills, education and keywords

Skills: Menu Planning, Food Safety, Nutrition, Therapeutic Diets.

Education: Bachelors degree in Nutrition Sciences preferred or equivalent.

Frequently asked questions about Food Service Manager at Select Medical

What does a Food Service Manager at Select Medical do?expand_more
A Food Service Manager at Select Medical is responsible for the following: Lead training for personnel to ensure safety and sanitation procedures are followed; Schedule Food Services personnel and manage staff development; Manage budget, cost control, and quality food procurement; and Maintain administrative records and ensure high standards of nutritional care.
What are the requirements for this Food Service Manager role?expand_more
Select Medical is looking for candidates who meet the following requirements: Five or more years in a management capacity in a Food and Nutrition department or healthcare food service department; Completion of a state or local approved food safety course; Thorough knowledge of food products and service, operations, staffing, handling, storage and regulatory requirements; and Bachelors degree in Nutrition Sciences preferred.
Where is the Food Service Manager role at Select Medical located?expand_more
Food Service Manager at Select Medical is based in Mattix Run Road, The Woods at Great Creek, Galloway Township, Atlantic County, New Jersey, 08205, United States. This is a on-site role.
Is this Food Service Manager job remote, hybrid, or on-site?expand_more
Select Medical has listed this Food Service Manager role as on-site.
How much experience is required for this Food Service Manager role?expand_more
Food Service Manager at Select Medical typically requires 5+ years of relevant experience at the mid level level.
What skills do you need for the Food Service Manager role at Select Medical?expand_more
Key skills for Food Service Manager at Select Medical include Menu Planning; Food Safety; Nutrition; and Therapeutic Diets.
What education is required for Food Service Manager at Select Medical?expand_more
Educational requirements for this role: Bachelors degree in Nutrition Sciences preferred or equivalent.
What category does the Food Service Manager role belong to?expand_more
Food Service Manager at Select Medical is part of the hospitality & catering job category on Recrutus.
Recrutus

Curating the world's most innovative career opportunities. We bridge the gap between visionary talent and industry-leading companies.

Search roles by city, category, skill, or job type — explore verified US employers, salary benchmarks, and remote-friendly teams hiring nationwide.

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Menu PlanningFood SafetyNutritionTherapeutic Diets
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Accessibility