Cook
Not Disclosed•Full-TimeOn-site
location_on110, South Grand Avenue West, Hawthorne Place, Springfield, Sangamon County, Illinois, 62704, United States
About the Company
Ukpeagvik Iñupiat Corporation (UIC) is the village corporation of Utqiagvik, Alaska, recognized as one of the state's top 10 companies with approximately 4,400 employees nationwide and annual revenues exceeding $1 billion. As a proud Alaska Native Corporation, UIC is committed to safety, quality, business ethics, and shareholder value. The organization projects substantial growth to become a top 3 company in Alaska by 2030, bringing continued growth and benefits to its Iñupiat shareholders.
About the Role
This position serves as a vital support function for remote construction camps, ensuring the daily preparation and production of large quantities of food for field employees. The role is responsible for the end-to-end management of the kitchen, from cooking entrees, soups, and baked goods to maintaining serving line levels and ensuring the cleanliness of all preparation areas and equipment. The successful candidate will operate in a dynamic, close-quarters environment, adapting to fluctuating work hours and the unique demands of a construction site setting.
Work Environment
This is a non-exempt position located in a remote construction camp setting. The work environment can be physically demanding, often involving long hours, weekends, and exposure to extremes of heat, cold, and noise. Candidates must be prepared to work in close quarters and maintain high safety standards while handling sharp tools and hot appliances. A valid driver's license and personal transportation are required, as no travel or lodging is provided by the company.
Hiring Process
Candidates must apply online at www.uicalaska.com and submit a completed application for all positions they wish to be considered. Please note that once an application is submitted, changes may not be reviewed; contact a UIC HR Recruiter if significant updates are needed. All candidates are subject to a pre-employment background check and drug & alcohol screening in accordance with UIC's Non-DOT Drug & Alcohol Testing Program. Verification of education and driving history may also be required.
Equal Opportunity & Community Impact
UIC is an equal opportunity employer and evaluates qualified applicants without regard to race, age, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other protected characteristics. In furtherance of The Alaska Native Claims Settlement Act, UIC and its subsidiaries may legally grant certain employment preferences to UIC Shareholders and their descendants. We invite all candidates to join our Talent Community to receive updates on new opportunities and future events.
Work location
On-site
Similar Job Opportunities
Skills, education and keywords
Skills: Food Worker Card, Commercial Use Broilers, Commercial Use Cutlery, Commercial Use Food Slicers, Commercial Use Ranges, Domestic Strainers, Colanders, Sieves, Strainers, Baking.
Education: High School Diploma or equivalent required.
Frequently asked questions about Cook at UICGS / Bowhead Family of Companies
What does a Cook at UICGS / Bowhead Family of Companies do?expand_more
A Cook at UICGS / Bowhead Family of Companies is responsible for the following: Apportion and serve food to field employees while maintaining serving line levels; Compile records of food use and expenditures and conduct inventory of supplies and equipment; Prepare and cook large quantities of meat, fish, poultry, and other food items according to menus; and Bake breads, rolls, and pastries and rotate food supplies to ensure freshness.
What are the requirements for this Cook role?expand_more
To qualify for the Cook at UICGS / Bowhead Family of Companies position, applicants should have: High School Diploma or Equivalent; 4 years experience; Current Food Worker Card issued by ADEC; Valid driver license; Pass background check; and Pass pre-employment drug & alcohol screening.
Where is the Cook role at UICGS / Bowhead Family of Companies located?expand_more
Cook at UICGS / Bowhead Family of Companies is based in 110, South Grand Avenue West, Hawthorne Place, Springfield, Sangamon County, Illinois, 62704, United States. This is a on-site role.