Cook
Not Disclosed•Full-TimeOn-site
location_on301, Union Street, Central Business District, Belltown, Seattle, King County, Washington, 98101, United States
About the Team
We are gategroup, a team dedicated to making everyone's journeys better. We believe in creating travel and culinary memories that last, fostering an environment where every crew member and passenger feels valued.
Our culture is built on four core values: Excellence, Integrity, Passion, and Accountability. We treat each other with respect, communicate openly, and solve problems as a team. We have a passion for our work, paying close attention to the little details, and we foster an environment of accountability where we take responsibility for our actions and learn from our mistakes. We strive to make someone's day better every time we interact with a coworker.
About the Role
As a Cook, you will be responsible for preparing and cooking various food items according to recipes while monitoring production as a lead. You will be part of a team that assembles equipment according to airline specifications, packages and prepares alcoholic beverages for flights, and ensures production areas remain compliant with sanitation standards and customer requirements.
This role is vital for maintaining the quality and efficiency of our hot food leadership. You will document inventory, follow food specifications and menu guidelines, and support the team in delivering excellence. Whether handling seafood, beef, pork, poultry, fruits, or vegetables, you will ensure that every meal meets our high standards.
Work Environment
You will work in a dynamic environment that may involve extreme temperature changes and noise. The role requires handling various food products and kitchen tools, as well as lifting, pushing, pulling, and moving product, equipment, and supplies up to 50 pounds frequently. You will regularly stand, bend, and move intermittently during shifts of 8+ hours. The schedule may vary and could include weekends and holidays, with overtime required when necessary.
Join Us
We are accepting applications for this position on an ongoing basis. If you want to be part of a team that helps make travel and culinary memories, join us!
Equal Opportunity
gategroup is an equal opportunity employer committed to workforce diversity. All qualified applicants will receive consideration for employment and will not be discriminated against on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, disability status, or other category under applicable law.
Work location
Work model: On-site
Similar Job Opportunities
Skills, education and keywords
Skills: Culinary Degree, Cook Certification, Recipe Conversion, Temperature Logs.
Education: Culinary degree and/or cook certification is preferred.
Frequently asked questions about Cook at gategroup
What does a Cook at gategroup do?expand_more
A Cook at gategroup is responsible for the following: Prepare and cook various food items according to recipes; Assemble equipment according to airline specifications; Package and prepare alcoholic beverages for airline flights; and Maintain production areas in compliance with sanitation standards.
What are the requirements for this Cook role?expand_more
To qualify for the Cook at gategroup position, applicants should have: Culinary degree and/or cook certification preferred; At least 1 year of experience cooking in a high volume institutional catering environment preferred; Experience with maintaining temperature logs for all food items prepared; and Recipe conversion experience required.
Where is the Cook role at gategroup located?expand_more
Cook at gategroup is based in 301, Union Street, Central Business District, Belltown, Seattle, King County, Washington, 98101, United States. This is a on-site role.