Asst Culinary Manager
Not Disclosed•Full-TimeOn-site
location_on35, Smith Road, Claydesta Plaza, Midland, Midland County, Texas, 79705, United States
About the Team
Cork & Pig Tavern is dedicated to providing an unforgettable casual fine dining experience. Our management team is focused on providing kitchen staff with the tools and training they need to succeed, supporting them during each and every shift. We strive to create a healthy and nurturing environment where team members can strive for excellence.
Our kitchen staff is known for their unparalleled execution, consistency, and teamwork. We are looking for dependable, enthusiastic, experienced, and focused individuals to join our back of house team. If hired, you will be welcomed into a solid team of professionals dedicated to serving elevated and delectable cuisine while contributing to an amazing team-oriented environment.
About the Role
Working in the Cork & Pig kitchen offers a supportive environment where you can be proud of each and every plate you serve. Our culinary program is well-renowned, and you can expect to excel in a truly unique and upscale workplace with a stellar team-minded mentality. This role is ideal for those seeking a position with a company culture they are proud to be a part of, featuring an amazing kitchen staff and an excellent, team-focused front of house team.
Hiring Process & Requirements
We ask that candidates have all necessary documents ready upon interviewing, including a current food handlers license. New hires can expect to undergo approximately one week of training before joining the team.
Work location
Work model: On-site
35, Smith Road, Claydesta Plaza, Midland, Midland County, Texas, 79705, United States
Midland, Texas
Requirements
- verifiedcurrent food handlers license
Similar Job Opportunities
Frequently asked questions about Asst Culinary Manager at Cork & Pig Tavern
What are the requirements for this Asst Culinary Manager role?expand_more
Cork & Pig Tavern is looking for candidates who meet the following requirements: current food handlers license.
Where is the Asst Culinary Manager role at Cork & Pig Tavern located?expand_more
Asst Culinary Manager at Cork & Pig Tavern is based in 35, Smith Road, Claydesta Plaza, Midland, Midland County, Texas, 79705, United States. This is a on-site role.
Is this Asst Culinary Manager job remote, hybrid, or on-site?expand_more
Cork & Pig Tavern has listed this Asst Culinary Manager role as on-site.
How much experience is required for this Asst Culinary Manager role?expand_more
Candidates for Asst Culinary Manager at Cork & Pig Tavern should have mid level.
What skills do you need for the Asst Culinary Manager role at Cork & Pig Tavern?expand_more
Key skills for Asst Culinary Manager at Cork & Pig Tavern include Food Handlers License.
What category does the Asst Culinary Manager role belong to?expand_more
Asst Culinary Manager at Cork & Pig Tavern is part of the hospitality & catering job category on Recrutus.