
location_on1900, Curtis Street, Central Business District, Denver, Colorado, 80225, United States
Butler Hospitality serves the world’s best hotel operators, including Hersha, Real Hospitality, Crescent, and M&R, to increase the efficiency of their food and beverage operations. We take over restaurants inside full-service hotels and transform their kitchens into delivery hubs that provide virtual room service and catering to nearby limited- and select-service hotels.
Butler Hospitality is rapidly expanding, creating significant opportunities for growth within our organization. We are looking for individuals with a love of hospitality and a passion for great hotels to join a company that is changing the face of foodservice in hotels every day.
We are seeking experienced Restaurant and Hotel F&B managers and chefs to join our growing team. This role is ideal for those who want to work in a dynamic environment where innovation meets traditional hospitality standards.
If you are ready to take the next step in your career and contribute to our mission, we want to hear from you. Please submit your application to be considered for this opportunity.
Work model: On-site
1900, Curtis Street, Central Business District, Denver, Colorado, 80225, United States
Denver, Colorado
Butler Hospitality operates within the hospitality industry, headquartered in New York, New York. Founded in 2018, the company functions as a venture capital-backed startup that has secured over $50 million in funding. Its core mission involves modernizing the hotel sector by leveraging a deep understanding of guest experiences. The organization utilizes a hub and spoke business model designed to acquire and monetize hotel rooms while delivering high-quality services to traveling guests. Butler is currently experiencing rapid growth and is actively expanding its operational footprint across the United States. The company aims to manage more than 200,000 rooms by the end of 2022 as part of its strategic expansion plans.
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