
location_onOn-site
This is a rare opportunity to join a quietly exceptional culinary program within a discreet, established family home in Washington, DC. The household runs on intention, where clean living is a way of life rather than a trend. The kitchen operates with a zero-plastic policy, whole-home filtration, and a strict commitment to organic, thoughtfully sourced ingredients. Relationships with farmers, butchers, and purveyors are built on shared standards of environmental consciousness and health.
The culinary style leans Italian, Mediterranean, and Californian, focusing on protein-forward dishes executed with simplicity and precision. The kitchen serves a diverse range of needs, from young children to health-focused adults with specific dietary protocols, requiring a chef who can fluidly adapt to every palate while maintaining high standards.
You will join an experienced culinary team, supported by a kitchen assistant and guided by a Lead Chef. This role demands a high degree of independence, clear communication, and the ability to stay three steps ahead of the household's rhythm. Menus are developed collaboratively, and documentation is treated with the same care as the food itself, ensuring seamless handoffs between shifts.
The right candidate cooks with conviction, maintains a quiet and professional presence in a private home, and finds genuine meaning in feeding people well. You will be expected to manage the kitchen assistant, maintain meticulous records in shared systems, and support in-home dining events for up to 12 guests. Flexibility is key, as the schedule varies based on the family's needs, and occasional travel (15-20%) may be required.
DM Estate Staffing is a domestic staffing firm headquartered in Silicon Valley, dedicated to connecting exceptional Private Service Professionals with private clients and family offices across the United States. Our recruiting team consists of individuals with lived experience in private homes, having worked as estate managers, private chefs, and household leaders. This perspective allows us to understand the nuances and demands of private service from the inside.
We encourage you to explore our job board and apply for roles that align with your experience and aspirations. When your background matches what our clients are looking for, we will be in touch. Candidates must be willing to undergo an extensive background check and provide excellent employment references.
Work model: On-site
On-site
Candidates with both restaurant and private household experience.
Skills: Italian, Mediterranean, Thai, Coastal Cuisine, California Cuisine, Farm To Table, Gluten-Free, Low Glycemic, Dairy-Minimal, Google Drive.
Education: Culinary degree or equivalent professional training is strongly preferred.