
location_onBldg 12, 4800, East Cherry Creek South Drive, Denver, Colorado, 80246, United States
This Operations Manager position serves as the backbone of a fast-paced, high-volume service environment where execution, team performance, and customer experience are the top priorities. The role exists to bridge the gap between strategic goals and daily reality, ensuring that every interaction remains professional, efficient, and consistent.
You will be a hands-on leader who thrives in structured, metrics-driven environments. Success in this position requires a unique balance of people leadership and operational execution. You will not only manage staffing, scheduling, and workflow but also actively coach team members in real time, driving accountability to performance standards and KPIs. The day-to-day rhythm involves identifying operational gaps, implementing process improvements, and stepping in to support the team whenever service levels are at risk.
While the environment is demanding, with priorities that shift rapidly, it offers a clear path for those who take pride in building teams that perform at a high level. No industry-specific experience is required, as full training is provided to help you adapt your leadership skills to our specific operational model.
Work model: On-site
Bldg 12, 4800, East Cherry Creek South Drive, Denver, Colorado, 80246, United States
Denver, Colorado
Hospitality, restaurant, hotel, or guest services leadership experience; Retail or service environments with high standards and performance expectations; Experience in high-growth or rapidly scaling environments; Experience leading teams through change, growth, or operational improvements.