Food Production - 2nd Shift
Not Disclosed•Full-TimeOn-site
location_on16, Mockingbird Lane, Clarksville, Johnson County, Arkansas, 72830, United States
About the Role
This position serves as the foundation of our turkey production line, ensuring that whole turkeys, parts, and ready-to-cook or ready-to-eat products are processed with precision and care. You will be the first line of defense in maintaining the highest standards of quality and safety, performing essential manual and machine-assisted tasks to prepare meat for secondary processing.
While the work is repetitive by nature, it requires focus and dedication. You will utilize tools such as knives, scissors, and vibrating instruments to process meat, while simultaneously inspecting birds to guarantee maximum quality and food safety. Your role is critical in upholding our commitment to product safety and defense within the facility.
Working Environment
You will be working directly inside a food processing plant, a dynamic environment that includes storage coolers and areas with high noise levels. The role demands physical stamina, as you may be required to stand for extended periods, work in wet conditions, and occasionally lift up to 50 pounds. Personal protective equipment is mandatory to ensure your safety while operating near processing plant equipment.
Our Commitment to You
Butterball is an equal opportunity employer committed to the fair and impartial treatment of all employees and applicants. We welcome candidates regardless of gender, age, race, religion, color, national origin, physical or mental disability, military/veteran status, sexual orientation, gender identity and expression, genetic information, marital status, parental status, pregnancy, or any other status protected by law.
Please note that this position is deemed Safety Sensitive and is subject to our Drug/Alcohol Screening & Testing Policy. Details regarding screening will be provided upon receiving a conditional job offer.
Work location
Work model: On-site
16, Mockingbird Lane, Clarksville, Johnson County, Arkansas, 72830, United States
Clarksville, Arkansas
Key Responsibilities
- check_circleProcess meat from turkeys using manual and machine-assisted tasks
- check_circleOperate tools such as knives, scissors, and vibrating tools
- check_circleInspect birds to ensure maximum quality and food safety
- check_circleEnsure product safety and product defense in the plant
- check_circleFollow GMP and HACCP procedures related to product safety
- check_circleSupport food safety initiatives within the facility
Requirements
- verifiedHigh School Diploma or related preferred
- verifiedAbility to read and understand HACCP, FDA, and OSHA requirements
Nice to Have
High School Diploma or related; Previous experience working in a food manufacturing environment.
Similar Job Opportunities
Skills, education and keywords
Skills: GMP, Haccp, Fda, Osha.
Education: High School Diploma or related preferred.
Frequently asked questions about Food Production - 2nd Shift at Butterball
What does a Food Production - 2nd Shift at Butterball do?expand_more
Day-to-day, the Food Production - 2nd Shift at Butterball will process meat from turkeys using manual and machine-assisted tasks; operate tools such as knives, scissors, and vibrating tools; inspect birds to ensure maximum quality and food safety; and ensure product safety and product defense in the plant.
What are the requirements for this Food Production - 2nd Shift role?expand_more
To qualify for the Food Production - 2nd Shift at Butterball position, applicants should have: High School Diploma or related preferred; and Ability to read and understand HACCP, FDA, and OSHA requirements.
Where is the Food Production - 2nd Shift role at Butterball located?expand_more
Food Production - 2nd Shift at Butterball is based in 16, Mockingbird Lane, Clarksville, Johnson County, Arkansas, 72830, United States. This is a on-site role.
Is this Food Production - 2nd Shift job remote, hybrid, or on-site?expand_more
Butterball has listed this Food Production - 2nd Shift role as on-site.
How much experience is required for this Food Production - 2nd Shift role?expand_more
Candidates for Food Production - 2nd Shift at Butterball should have entry level.
What skills do you need for the Food Production - 2nd Shift role at Butterball?expand_more
Key skills for Food Production - 2nd Shift at Butterball include GMP; Haccp; Fda; and Osha.
What education is required for Food Production - 2nd Shift at Butterball?expand_more
Educational requirements for this role: High School Diploma or related preferred.
What category does the Food Production - 2nd Shift role belong to?expand_more
Food Production - 2nd Shift at Butterball is part of the manufacturing job category on Recrutus.