FOH Supervisor
Not Disclosed•Full-TimeOn-site
location_onLoma Trail, Tempe, Maricopa County, Arizona, 85281, United States
Welcome to King's Fish House
King's Fish House invites you to join the "House that Seafood Built." We embody hospitality from the heart, serving spectacular seafood dishes to delight our guests. Our world-class team thrives in a productive environment where professionalism and teamwork are paramount.
About the Role
As a Front of House Supervisor, you will support the management team in delivering friendly, helpful, and knowledgeable guest service that goes above and beyond at all times. This position is a dynamic step before our Management Training program, offering a unique opportunity to learn the business and grow your career within a fun, fast-paced environment.
You will be exposed to every workgroup, expected to understand our service standards, and tasked with coaching and supporting others as you execute a shift. Your day will involve a blend of guest interaction, expediting orders, and hands-on service, requiring you to maintain complete knowledge of front-of-house standards while working cohesively with your team.
Why Join Us?
We keep it reel with premium benefits and an amazing company culture. We are committed to growth opportunities, offering great training and a strong track record of promotions from within. Enjoy flexible hours, education reimbursement, and a generous dining discount while working in a beautiful restaurant with delicious food.
Equal Opportunity
King's Fish House is an Equal Opportunity Employer.
Work location
Work model: On-site
Loma Trail, Tempe, Maricopa County, Arizona, 85281, United States
Tempe, Arizona
Key Responsibilities
- check_circleSeat guests promptly and courteously as reserved or walk-in
- check_circleAnticipate guest needs and respond promptly to all guests
- check_circleGuide the activities of assigned assistants to ensure optimum service
- check_circleMonitor and maintain cleanliness and sanitation of guest restrooms
- check_circleComplete opening and closing duties as assigned
- check_circleDocument orders manually when point of sale system is inoperative
- check_circleComplete comp or void transactions as needed during the shift
- check_circleResolve guest complaints and interact professionally with guests
Requirements
- verifiedMinimum of 21 years of age
- verifiedHigh school graduate, some college
- verifiedPrevious supervisor experience
- verifiedFood Handler Card
- verifiedAbility to communicate in English
- verifiedAbility to compute basic mathematical calculations
- verifiedExperience with Point-of-sale procedures
Benefits & Perks
check_circleEducation Reimbursementcheck_circleGenerous Dining Discount
Similar Job Opportunities
Skills, education and keywords
Skills: Food Handler Card, Point-Of-Sale Procedures.
Education: High school graduate required.
Frequently asked questions about FOH Supervisor at King's Seafood Company
What does a FOH Supervisor at King's Seafood Company do?expand_more
Day-to-day, the FOH Supervisor at King's Seafood Company will seat guests promptly and courteously as reserved or walk-in; anticipate guest needs and respond promptly to all guests; guide the activities of assigned assistants to ensure optimum service; and monitor and maintain cleanliness and sanitation of guest restrooms.
What are the requirements for this FOH Supervisor role?expand_more
To qualify for the FOH Supervisor at King's Seafood Company position, applicants should have: Minimum of 21 years of age; High school graduate, some college; Previous supervisor experience; Food Handler Card; Ability to communicate in English; and Ability to compute basic mathematical calculations.
Where is the FOH Supervisor role at King's Seafood Company located?expand_more
FOH Supervisor at King's Seafood Company is based in Loma Trail, Tempe, Maricopa County, Arizona, 85281, United States. This is a on-site role.
Is this FOH Supervisor job remote, hybrid, or on-site?expand_more
King's Seafood Company has listed this FOH Supervisor role as on-site.
How much experience is required for this FOH Supervisor role?expand_more
FOH Supervisor at King's Seafood Company typically requires 0+ years of relevant experience at the mid level level.
What skills do you need for the FOH Supervisor role at King's Seafood Company?expand_more
Key skills for FOH Supervisor at King's Seafood Company include Food Handler Card; and Point-Of-Sale Procedures.
What education is required for FOH Supervisor at King's Seafood Company?expand_more
Educational requirements for this role: High school graduate required.
What category does the FOH Supervisor role belong to?expand_more
FOH Supervisor at King's Seafood Company is part of the hospitality & catering job category on Recrutus.